Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken pepper soup with crayfish (local chicken). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken pepper soup with crayfish (local chicken) is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Chicken pepper soup with crayfish (local chicken) is something which I’ve loved my whole life.
Blend onions, ginger, garlic, and scotch bonnet and set aside. Cut the chicken into pieces and clean thoroughly. Put the cleaned chicken inside a pot. Add the blended mixture, seasoning powder and salt to taste.
To begin with this particular recipe, we have to prepare a few components. You can have chicken pepper soup with crayfish (local chicken) using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken pepper soup with crayfish (local chicken):
- Take 1 whole chicken
- Make ready 3 med size red bell pepper
- Get 5 habanero peppers
- Make ready 1 large onion
- Get 1 tspn ginger
- Prepare 1 tspn garlic
- Make ready 1/2 cup crayfish
- Prepare Chicken seasoning
- Take Cubes and salt to taste
- Prepare 2 tbspn vinegar
Rinse chicken, cut into desired slices and place in pot. Add water to the level of the chicken. Blend together the Njangsa, Ehuru, onion, white pepper, rosemary, garlic, ginger, and hot pepper and pour into the pot. Add in salt and Maggi and let it cook until chicken is done.
Instructions to make Chicken pepper soup with crayfish (local chicken):
- Cut and Wash the chicken with 2tbsp of vinegar
- Place the chicken into a pot big enough to make your soup add the chicken seasoning, salt, ginger & garlic let it boil
- Prepare ur peppers +ur albasa and crayfish
- After like 30mins u can add more water if it's not soft, add the cubes, grated/grounded peppers, onion crayfish and then you stir😎😎
- Serve when its soft😋 kusan Kazan hausa da tauri😫😪
Blend together the Njangsa, Ehuru, onion, white pepper, rosemary, garlic, ginger, and hot pepper and pour into the pot. Add in salt and Maggi and let it cook until chicken is done. Season chicken with Italian seasoning, salt and pepper, then place in small boiler and cover with water. Bring to boil and cook thoroughly. Remove chicken from broth, cool, shred and return to broth.
So that is going to wrap it up for this exceptional food chicken pepper soup with crayfish (local chicken) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
