Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, watermelon gazpacho cold soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Watermelon gazpacho or cold watermelon soup is a fast and easy way to enjoy fresh fruits and vegetables. This no-cook recipe is perfect for summertime meals when you don't want to heat up the kitchen. Watermelon gazpacho is a cold summer soup much like tomato gazpacho, but in this case watermelon takes the place of much of the tomato. Serve: Then serve the soup nice and cold, garnished with your favorite toppings.
Watermelon Gazpacho cold soup is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Watermelon Gazpacho cold soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have watermelon gazpacho cold soup using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Watermelon Gazpacho cold soup:
- Make ready 1 cup chopped watermelon
- Prepare 1 teaspoon cucumber chopped
- Take 1 teaspoon capsicum chopped
- Prepare 1 teaspoon onion chopped
- Take 1/2 inch ginger
- Make ready to taste Salt and pepper
- Make ready 1/2 teaspoon lime juice
I decided to give a twist with watermelon and enhanced the taste with ginger in it. Gazpacho is a classic Spanish soup made of seasonal fruits and vegetables and served cold. Think of it as eating a fresh salad that's been blended to form a smooth, creamy, and rich base. When the sweltering heat demands hydrating and refreshing foods, turn to summer's superfruit— watermelon.
Steps to make Watermelon Gazpacho cold soup:
- First blend the watermelon and strain it.
- Now add cucumber capsicum onion with pinch of salt to a blender and blend it.
- Now mix both watermelon juice and cucumber capsicum onion mixture.
- Serve into a bowl add lime juice mix well then add pepper and garnish with coriander.
Think of it as eating a fresh salad that's been blended to form a smooth, creamy, and rich base. When the sweltering heat demands hydrating and refreshing foods, turn to summer's superfruit— watermelon. Andrew is the co-founder of the Juiceman line of juices, but you might recall him as the lawn-mowing heartthrob from the viral "Diet. Pour in the red wine vinegar and olive oil and pulse. Add the onion, cucumber and dill and season with salt and pepper.
So that’s going to wrap it up for this exceptional food watermelon gazpacho cold soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
