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Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, instant indonesian “soto ayam” (yellow chicken soup). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

To assembly: Using a bowl (medium-big soup bowl) add a bit of rice and noodle or you can choose either one, than tops with shredded cabbage, shredded chicken, and ladle the hot broth into the bowl. Soto Ayam (Indonesian Yellow Chicken Soup) is another popular dish in Indonesia. It is like chicken soup but the broth is yellow because of turmeric. It is served with glass noodles, fried or boiled potatoes, chicken, fried onions, emping (padi oats crackers), slices of hard boiled egg, blanched bean sprouts, parsley, and sometimes diced tomato.

Instant Indonesian “Soto Ayam” (Yellow Chicken Soup) is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Instant Indonesian “Soto Ayam” (Yellow Chicken Soup) is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have instant indonesian “soto ayam” (yellow chicken soup) using 30 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Instant Indonesian “Soto Ayam” (Yellow Chicken Soup):

1. Take 2 litters chicken broth (you can substitute with chicken powder and water)
2. Take 2 stalks lemon grass the white part
3. Make ready 3 tiny slices galangal
4. Prepare 4 lemon kafir leaves
5. Make ready 2-3 bay leaves
6. Take For the spices:
7. Take 1 tsp turmeric
8. Take 2 tsp coriander powder
9. Make ready 1 tsp black pepper (any peppers white or black)
10. Get 1 tsp ginger powder (you can used the fresh ginger)
11. Take 1 tsp sugar
12. Take 5-7 cloves garlic
13. Make ready 1/2 onion chopped (you can used shallots)
14. Prepare Oil
15. Prepare to taste Salt
16. Take For topping:
17. Get Cooked rice or cooked noodle (vermicelli noodle)
18. Take Shredded cabbage
19. Prepare Tiny sliced green onion
20. Make ready leaves Chopped celery or Chinese celery
21. Make ready Fried shallots
22. Take Roasted plain peanut (optional)
23. Get Lime wedges
24. Get Hard boiled eggs
25. Make ready Sweet soy sauce (optional)
26. Take For chilli sauce:
27. Get Chilies
28. Get 1 pinch chicken powder
29. Take Salt
30. Take Lemon juice

Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it. Unlike a creamy soup, it's a clear soup with loads of ingredients and condiments. Soto Ayam (Indonesian Yellow Chicken Soup) Instructions.

Instructions to make Instant Indonesian “Soto Ayam” (Yellow Chicken Soup):

1. Boil the broth a big pan along with the lemon grass, lemon kafir leaves, bay leaves, and galanga. When it’s boiling and turn down the heat to the simmer.
2. Meanwhile grind all the spices accept oil into pasta. I use a blender to blend all the spices.
3. Now heat up the oil in a pan add the spices pasta and stir well until aromat and cooked through. Then transfer into the broth, season with salt. Cover let it cook and simmer for about 20 minutes. Adjust the taste before turn off the heat. Usually I leave it in simmer until ready to serve.
4. While waiting for the broth, let’s make the chilli sauce. In a small pan add chilies and water. Bring it to boil for 5-10 minutes then take it off and drained it. Using a blender put the chilies in it add 2-3 tbsp broth, salt, pinch of chicken powder, and blend it. Scraped the chilli pasta out from the blender and transfer to the bowl. Add lemon juice and stir well, don’t forget to adjust the taste,and set asides.
5. To assembly: Using a bowl (medium-big soup bowl) add a bit of rice and noodle or you can choose either one, than tops with shredded cabbage, shredded chicken, and ladle the hot broth into the bowl. Then sprinkle sliced green onion, chopped or sliced celery, fried shallots, roasted peanut, half hard boiled eggs, spoon of chilli sauce, and squeezed lemon juice.
6. And it’s done! Now you have a delicious satisfying meal that you can enjoy in any time and any season. Enjoy!
7. HappyCooking!

Unlike a creamy soup, it's a clear soup with loads of ingredients and condiments. Soto Ayam (Indonesian Yellow Chicken Soup) Instructions. Sauté the ground spices, kaffir lime leaves, and lemongrass until fragrant. Boil chicken and ground spices in a big pot until the chicken is cooked. Take out the chicken from the pot.

So that is going to wrap it up with this special food instant indonesian “soto ayam” (yellow chicken soup) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!