Fiber Soup with Meatball pieces of eight
Fiber Soup with Meatball pieces of eight

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fiber soup with meatball pieces of eight. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Buy Groceries at Amazon & Save. Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. If you're looking for recipes idea to cook today, look no further!

Fiber Soup with Meatball pieces of eight is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Fiber Soup with Meatball pieces of eight is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook fiber soup with meatball pieces of eight using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fiber Soup with Meatball pieces of eight:
  1. Take 1/2 cup sliced white mushrooms
  2. Take 5 beef meatballs
  3. Get 1 quart mushroom broth
  4. Get 1 green spring onion
  5. Make ready 1 stalk/rib of celery
  6. Get 2 tablespoons butter
  7. Get 1/2 cup sweet English peas
  8. Take To taste salt
  9. Take To taste ground white pepper
  10. Take 2/3 cup cooked rice

This Asian Meatball Noodle Soup is a healthy and quick weekday dinner. Pork meatballs simmer in chicken broth with cabbage to make a deliciously easy I mix chopped cabbage in the meatballs, make them into smaller balls, and cook them directly in the broth. So I try to keep them on hand. If you don't have any or just have store bought that's fine.

Steps to make Fiber Soup with Meatball pieces of eight:
  1. Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. Add to a pot with the, rice, butter, and sauté for 6 minutes.
  2. Stir in well.
  3. Add the broth and bring to a boil. Add salt and pepper. Simmer 15 minutes. Slice the green onions thin.
  4. Season the peas, mushrooms, and green onions with salt and pepper. Add the peas, mushrooms and green onions to the hot broth. Serve I hope you enjoy!

So I try to keep them on hand. If you don't have any or just have store bought that's fine. The same with the mushroom broth store bought will due just fine also. The star of this soup is fiber. Squeeze mixture with your hands until thoroughly mixed.

So that’s going to wrap it up for this exceptional food fiber soup with meatball pieces of eight recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!