Silky Smooth Potato soup
Silky Smooth Potato soup

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, silky smooth potato soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Silky Smooth Potato soup is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Silky Smooth Potato soup is something that I have loved my entire life. They’re fine and they look wonderful.

Add potatoes and parsley, toss until coated. Add broth, bring to a slow boil and cook until potatoes are soft. A huge fan of pureed potato soup, this one is fresher and lighter than most, with a healthy dose of fresh herbs, just a touch of cream and no additional thickeners. Rod, a man who much prefers subtle flavors, called it "ambrosial." Terrific as a first course, this Silky and Light Potato Soup is perfect as part of a light supper served with.

To get started with this recipe, we have to prepare a few ingredients. You can have silky smooth potato soup using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Silky Smooth Potato soup:
  1. Make ready potato soup
  2. Make ready 8 baked sm russets potatoes (chilled overnight)
  3. Prepare 1 quart heavy cream
  4. Take 1 stick butter
  5. Make ready 1/4 cup flour (for roux)
  6. Make ready 1/2 tsp onion powder
  7. Prepare 1/2 tsp garlic powder
  8. Get 1/4 tsp white pepper
  9. Make ready salt
  10. Prepare black pepper
  11. Make ready 1 small can chicken broth 14.5 ounce
  12. Take 8 slices bacon chopped for topping
  13. Get pinch fresh or freeze dried chives

Heat a large pot over medium-low heat and add the coconut oil. Stir in the garlic, ginger, salt and pepper. When you're craving a creamy, luxurious bowl of soup to soothe away the rough edges of your day, give these warm and welcoming soups a try. They're cozy enough for family meals but nice enough to serve to guests.

Steps to make Silky Smooth Potato soup:
  1. Take bacon cut into small pieces (kitchen scissors are fast) in small pan crisp up bacon and set aside..
  2. Remove skin from chilled pre baked potatos and cut into small cubes.. Set aside..
  3. Melt butter on med/high heat.. Whisk in flour and cook off roux til it smells toasty, to remove flour taste.
  4. Add chicken broth to roux and whisk together… No lumps… Bring it up to temp.
  5. Add heavy cream to broth and whisk together… Med heat…Keep stirring so you don't burn cream.
  6. Add seasoning… Salt,pepper, white pepper, onion and garlic powder… Stir, bring up to temp.
  7. Put in diced potatoes and heat
  8. Once heated taste, salt or pepper any further depending on your tastes…
  9. Serve with chives and bacon on top each serving.. Cheddar optional…

When you're craving a creamy, luxurious bowl of soup to soothe away the rough edges of your day, give these warm and welcoming soups a try. They're cozy enough for family meals but nice enough to serve to guests. And they're so silky smooth, you don't even have to chew. The Result: The thick, smooth soup proved more satisfying than either the chunky soup or the solid meal! Ready to give it a try yourself?

So that is going to wrap it up with this exceptional food silky smooth potato soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!