Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, creamy white fish and potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This easy baked fish is full of creamy, garlicky deliciousness. Peel and cut thick slices of potato. Salt the filet, drizzle with lemon juice, garlic and parsley. In an ovenproof dish make a potato base, place the fish on top and pour the cream and capers.
Creamy White fish and Potatoes is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Creamy White fish and Potatoes is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook creamy white fish and potatoes using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy White fish and Potatoes:
- Prepare 1 lb frozen. Whitefish fillets(tilapia/Pollock/sole)
- Prepare 3 medium potatoes peeled and sliced
- Get 1 large onion sliced
- Get 1 tin(10 3 /4 oz.) Cream of Mushroom soup
- Make ready 1 cup milk
- Make ready to taste Salt and pepper
- Make ready 1 cup shredded cheddar cheese (optional)
A thick and hearty creamy white fish soup, I adore this combination of tender potatoes, carrots, sweet corn and peas with big flakes of fish. Make-Ahead Turkey White Wine Rosemary-Garlic Gravy Yummly. This baked cod is one of the easiest fish dishes you can make, and easily one of the most delicious! You get perfect, flaky cod every time and the cream sauce kicks it up to the next level.
Instructions to make Creamy White fish and Potatoes:
- Arrange fish in bottom of 9x13 baking dish
- Layer potatoes and onion on top of fish. Sprinkle layers with salt and pepper.
- Combine soup and milk and pour over all.
- Sprinkle with shredded cheese
- Bake uncovered at 400 f. for 1 hour
This baked cod is one of the easiest fish dishes you can make, and easily one of the most delicious! You get perfect, flaky cod every time and the cream sauce kicks it up to the next level. Even your pickiest eaters will love this dish! Cod is such a mild fish anyway but when it is baked in this cream sauce, any trace of fishiness disappears. I describe it as kind of light and fresh, yet a bit creamy.
So that is going to wrap this up for this exceptional food creamy white fish and potatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
