Corkscrew Baked Soup
Corkscrew Baked Soup

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, corkscrew baked soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Corkscrew Baked Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Corkscrew Baked Soup is something that I’ve loved my entire life.

Prepared With Care And Full Of Flavor, Add Progresso™ For A Great Meal Today! Explore The Deliciousness Of Progresso™ Soups Today! Have a broiler pan with a slotted top or a rack set over a baking pan ready. Put a large pan of salted water on and bring it to a boil.

To get started with this recipe, we have to first prepare a few ingredients. You can cook corkscrew baked soup using 23 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Corkscrew Baked Soup:
  1. Prepare Pasta
  2. Get 1/2 stick butter
  3. Make ready 1 tablespoon salt
  4. Prepare 1 pound corkscrew pasta
  5. Prepare 1-1/2 quarts water
  6. Take Potatoes
  7. Take 1 package/ envelope of instant mashed potatoes
  8. Take 2 cup homemade mashed potatoes
  9. Get Breadcrumbs
  10. Take 1 cup breadcrumbs
  11. Prepare 1/2 cup melted butter
  12. Get 2 teaspoon granulated garlic powder
  13. Make ready Cheeses
  14. Get 2 cup shredded mild cheddar cheese
  15. Take 1 pound shredded white extra sharp cheddar cheese
  16. Make ready 2 cup shredded mozzarella cheese
  17. Take Beef
  18. Prepare 2-1/2 pound ground chuck
  19. Take 3/4 cup sliced green olives
  20. Make ready 1 large onion diced
  21. Prepare 16 ounces jar spaghetti sauce I have a picture below
  22. Prepare Garnish
  23. Make ready To taste chopped parsley

Mango Jalapeno Margarita - Don Julio reposado, fresh jalapeno, fresh lime juice, and mango puree. Cranberry Vanilla Old Fashioned Weller - Bourbon, cranberry, vanilla simple syrup. A warm, filling soup that is a wonderful cool weather lunch or dinner and is especially great with a side of multi-grain bread! A Good Corkscrew Is Important In Every Kitchen!

Instructions to make Corkscrew Baked Soup:
  1. Add salt to the water and boil.
  2. Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
  3. Preheat the oven 400 degrees Fahrenheit.
  4. Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
  5. Take the spaghetti sauce.
  6. Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
  7. In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
  8. Add the meat sauce and shred the white cheese
  9. Cover the top well using the mozzarella and white cheese.
  10. Mine was full so I put a surprise pan under the deep pan.
  11. Bake in the oven. Let rest for 15 minutes.
  12. Serve I hope you enjoy!!

A warm, filling soup that is a wonderful cool weather lunch or dinner and is especially great with a side of multi-grain bread! A Good Corkscrew Is Important In Every Kitchen! A Good Corkscrew is an important item to have in your kitchen toolbox especially if you enjoy a glass of wine with your meals. The Reluctant Gourmet has been known to enjoy a sip or two while preparing a meal. So lucky for me, I was given the Cadillac of corkscrews for my birthday.

So that’s going to wrap it up for this exceptional food corkscrew baked soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!