Cheddar Broccoli Soup
Cheddar Broccoli Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheddar broccoli soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheddar Broccoli Soup is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Cheddar Broccoli Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

Buy Groceries at Amazon & Save. Infuse Butter & Oils with your Favorite Herbs with the Touch of a Button. Here is what we came up with. There are tons of variations and options to make this soup your own.

To begin with this recipe, we have to prepare a few ingredients. You can cook cheddar broccoli soup using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cheddar Broccoli Soup:
  1. Prepare 4 small (about 3 1/2 cups) heads of broccoli (chopped)
  2. Prepare 3 (about 2 cups) carrots (shredded)
  3. Prepare 1 medium onion (sweet or white)
  4. Take 8 TBS unsalted butter
  5. Get 1/2 c. All Purpose Flour
  6. Prepare 4 C Chicken or vegetable broth
  7. Take 4 C Half n Half
  8. Make ready 1/2 TSP nutmeg (ground)
  9. Make ready to taste Pepper-add
  10. Get to taste Salt-add
  11. Get to taste Red pepper (ground or flake)- add
  12. Prepare 4 C Shredded Sharp Cheddar
  13. Prepare 1 Clove garlic-chopped (Optional)
  14. Prepare Bacon Bits or Pieces (For garnish-Optional)

Stir in broccoli, carrots, and celery. Bring to a boil and reduce heat to low. Add milk and bring to a simmer, then stir in cheddar. Puree the soup in batches in a blender until smooth; you'll still have flecks of carrot and broccoli.

Instructions to make Cheddar Broccoli Soup:
  1. Prep all ingredient. Chop broccoli (bite size,each piece should fit on a spoon). Finely chop onion & garlic (if adding). Shred carrots. Measure out flour and liquid ingredients. This will make cooking quicker.
  2. Start by heating butter in a pot on med-low heat.
  3. Once butter has melted, add onions and garlic until translucent.
  4. Add flour,stir. Let flour lightly brown. (If it doesnt brown you will have a very flour-ie taste to your soup).
  5. Once flour has browned,add your half n half.
  6. Let it come to a simmer on medium-low heat for about 10 minutes.
  7. Add chicken or vegetable broth and stir.
  8. Now, add carrots & broccoli and simmer for 15-20 minutes or until broccoli is tender.
  9. Turn heat to low. Add your seasonings-salt,pepper,red pepper flakes,and nutmeg. Stir.
  10. Stir in cheese and turn heat off. Let cheese melt and serve!

Add milk and bring to a simmer, then stir in cheddar. Puree the soup in batches in a blender until smooth; you'll still have flecks of carrot and broccoli. Return to the pot. (Or puree the soup in the pot with an immersion blender.) Add the cheese to. Working in batches, if needed, pour soup into a blender. Secure lid on blender, and remove center piece to allow steam to escape.

So that is going to wrap this up with this exceptional food cheddar broccoli soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!