Pulled pork tortilla soup
Pulled pork tortilla soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pulled pork tortilla soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

In a large saucepan over medium heat, warm the oil. Stir in the chili, broth and tomatoes, then stir in the pork. Increase the heat to medium-high and bring to a simmer. In a large heavy pot, add neutral oil over medium-high heat.

Pulled pork tortilla soup is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Pulled pork tortilla soup is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook pulled pork tortilla soup using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pulled pork tortilla soup:
  1. Make ready 2 cups smoked pulled pork
  2. Prepare 2 cups chicken stock
  3. Prepare 1 (12 oz) lager beer
  4. Get 1 small white onion
  5. Make ready 3-4 cloves garlic, minced
  6. Get 1 cup corn
  7. Prepare 1 can black beans
  8. Take 1 can fire roasted tomatoes, crushed or pulsed in a blender
  9. Get 2 tsp chili powder
  10. Take 1 tsp cumin
  11. Get 1 jalapeno, sliced
  12. Prepare 1 tbsp butter
  13. Make ready 1 tbsp cooking oil
  14. Take 1 tbsp corn flour or masa mix
  15. Take Garnish
  16. Take Sour cream
  17. Make ready Colby Jack, shredded
  18. Take Cilantro
  19. Take strips Fried corn tortilla
  20. Make ready slices Avocado
  21. Take Fresh squeezed lime

Brown pork and onion over medium-high heat in large saucepan, stirring occasionally. Add remaining ingredients except tortilla strips. Slow-cooker pork tortilla soup made with pork tenderloin, corn, green peppers, and crunchy tortilla chips is an easy, hearty meal with plenty of Mexican-inspired flavors. Many of our favorites - tomato basil soup and tortilla soup and chicken noodle soup and minestrone soup - are off limits.

Instructions to make Pulled pork tortilla soup:
  1. Heat butter and oil in a pot. add onion and jalapeno to soften. Add garlic and cook another couple minutes.
  2. Stir in drained beans, corn, chili powder and cumin. Add tomatoes, beer, stock and pulled pork.
  3. Add corn flour and bring to simmer. Cook for about another 20 minutes uncovered, stirring occasionally.
  4. Ladle into bowls and top with garnish

Slow-cooker pork tortilla soup made with pork tenderloin, corn, green peppers, and crunchy tortilla chips is an easy, hearty meal with plenty of Mexican-inspired flavors. Many of our favorites - tomato basil soup and tortilla soup and chicken noodle soup and minestrone soup - are off limits. Sure, I could make substitutions and whatnot, but to be honest, tortilla soup just isn't the same unless you're topping it with sour cream, chips and cheese in my book. Pulled Pork Tortilla Soup Slow Cooker or Stovetop A hearty, smoky, mildly spicy soup that can be made in the slow cooker or on the stovetop in a dutch oven or large pot. Pulled pork, pinto beans, black beans, diced tomatoes and green chiles, corn, taco seasoning, ranch seasoning, chicken broth.

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