Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, smoked sausage, potato & cabbage miso soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Add the baby potatoes to the pan and season with salt and pepper. Transfer potatoes to a plate and set aside. Put the sausage slices, onions, and potatoes into a large bowl. Drizzle with olive oil and season with salt, pepper, paprika, and dried thyme.
Smoked Sausage, Potato & Cabbage Miso Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Smoked Sausage, Potato & Cabbage Miso Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook smoked sausage, potato & cabbage miso soup using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Sausage, Potato & Cabbage Miso Soup:
- Make ready 2 cups Soup Stock of your choice *Today I used Unsalted Chicken Stock
- Prepare 1-2 Potatoes
- Make ready 1-2 Smoked Sausages *e.g. Kransky Sausages, about 150g
- Make ready 2 Cabbage Leaves
- Get 1-2 tablespoons Miso *Today I used 1 heaped tablespoon of White Miso
- Get 1 Spring Onion *finely chopped
The taste and flavor of smoked sausage are phenomenal. Potatoes - Potatoes are my favorite vegetable. They are loaded with potassium and help keep you full. Sausage, green beans & potatoes can be made in the crock pot or on the stove top.
Steps to make Smoked Sausage, Potato & Cabbage Miso Soup:
- Cut Potatoes, Sausages and Cabbage Leaves into bite-size pieces.
- Place the soup stock of your choice and the ingredients in a saucepan, and cook over medium heat until soft.
- Season with Miso. - *Note: The important point to remember is that you should remove the soup from the heat before it starts to boil after adding Miso. If you boil the soup for too long, the wonderful aroma of Miso will be lost.
- Sprinkle with finely chopped Spring Onions and enjoy.
They are loaded with potassium and help keep you full. Sausage, green beans & potatoes can be made in the crock pot or on the stove top. This is an easy, versatile recipe that you can make on the stove top when in a hurry or put it in the crock pot or slow cooker and let it cook dinner while you do something else. It makes a great main dish anytime. Turn the potatoes every few minutes till they are browned on all sides.
So that is going to wrap this up with this special food smoked sausage, potato & cabbage miso soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
