Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my spiced noodle soup with mussels š. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
My Spiced Noodle Soup with Mussels š is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. My Spiced Noodle Soup with Mussels š is something which I have loved my entire life.
Add the boiling water to the mussels and stir to mix all the flavours in the water then pour over the noodles in a bowl. Place noodles in a serving bowl nicely. Put some kind of fancy ingredients such as shrimp or squid in the center and put the mussels around them. Today, I showed you how to make Jjamppong, Korean spicy seafood noodle soup.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my spiced noodle soup with mussels š using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Spiced Noodle Soup with Mussels š:
- Get Thin noodles enough for 1 person
- Prepare 40 g Muscles
- Take Pinch salt
- Take 1/4 tsp Fresh Ginger grated
- Take 1 small clove Garlic
- Take Fresh grinded black pepper
- Make ready 2 Chillies while
- Prepare 11 tbls chilli oil
- Get 1 tbls thick spicy Oyster sauce
- Make ready 1/4 Cup White wine
- Make ready 1 tbls soy sauce for fish
- Prepare 1/2 cup Water boiling water
Typically a restaurant version doesn't include much of it. Also, this spicy noodle soup is particularly suitable when the weather is a bit chilly or windy. Spicy Asian Noodle Soup with Bok Choy and Mushroom. Nothing says comfort more than a big bowl of jjamppong.
Instructions to make My Spiced Noodle Soup with Mussels š:
- Add the chilli oil to the pan. Next add the mussels and the whole chillies fry for 1 minutes next add the wine and let it bubble until it reduces down 3 minutes.
- Add salt and pepper. Stir to mix then add the fish soy sauce next the thick oyster sauce. And stir turn the heat down to simmer.
- Add the noodles to the boiling water and cook for 3 minutes.
- Add the boiling water to the mussels and stir to mix all the flavours in the water then pour over the noodles in a bowl. Serve hot.
Spicy Asian Noodle Soup with Bok Choy and Mushroom. Nothing says comfort more than a big bowl of jjamppong. Filled with shrimp, clams, mussels, cabbage, spinach, mushrooms and onions, this soup delivers big time. To make this spicy seafood noodle soup even better, I made my own HOMEMADE pasta noodles!!! The last time I had mussels like that in a restaurant, I was dipping into the sauce and wishing there was more of it, as usual.
So that’s going to wrap this up with this exceptional food my spiced noodle soup with mussels š recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
