Minestrone Soup
Minestrone Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, minestrone soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Heat the olive oil in a large pot over medium-high heat. Add the celery and carrot and cook until they. This famous Italian soup has been much imitated around the world with very different results. The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables.

Minestrone Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Minestrone Soup is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook minestrone soup using 18 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Minestrone Soup:
  1. Prepare 2 Tbsp olive oil
  2. Prepare 1 small onion chopped
  3. Take 3 cloves garlic minced
  4. Get 2 carrots peeled and diced
  5. Get 1 medium potato peeled and diced
  6. Take 1 medium zucchini diced
  7. Get 1/2 cup fresh or frozen green pease
  8. Make ready 1/4 cup frozen or fresh sweet corn
  9. Make ready 1 cup white beans boiled and drained or use can
  10. Prepare 2 (14 ounce) cans diced tomatoes or fresh tomatoes
  11. Get 6 cups vegetable broth
  12. Make ready 1 cup pasta
  13. Prepare 1 tsp dried basil
  14. Get 1/2 tsp dried oregano
  15. Prepare 1/2 tsp dried thyme
  16. Get to taste Salt and black pepper
  17. Take 1/4 cup fresh coriander chopped
  18. Take 1 bay leaf

Serve with a spoonful of basil pesto, parmesan and grilled bread. It's like every week I'm posting a new soup or stew recipe! Essentially, minestrone is a thick, hearty variety of vegetable soup, thanks to the addition of beans and sometimes pasta or rice. Tomatoes, carrots, onion, and celery are usually included, with other vegetables added at the cook's discretion.

Steps to make Minestrone Soup:
  1. Heat olive oil in a large pot. Add onion, garlic, carrot, and Cook for about 5 minutes, or until lightly browned. Add in zucchini, potato, and diced tomatoes. Stir in vegetable broth, then add pease, sweet corn, pasta, basil, oregano, bay leaf, coriander and thyme. Simmer until vegetables and macaroni are tender, about 35 minutes.
  2. Season soup with salt and pepper and serve warm with bread.

Essentially, minestrone is a thick, hearty variety of vegetable soup, thanks to the addition of beans and sometimes pasta or rice. Tomatoes, carrots, onion, and celery are usually included, with other vegetables added at the cook's discretion. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Minestrone soup is an Italian classic!

So that is going to wrap this up with this exceptional food minestrone soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!