Sig's Italian Cannellini Bean Soup with Curly Kale Or Savoy Cabbage
Sig's Italian Cannellini Bean Soup with Curly Kale Or Savoy Cabbage

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, sig's italian cannellini bean soup with curly kale or savoy cabbage. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Sig's Italian Cannellini Bean Soup with Curly Kale Or Savoy Cabbage is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Sig's Italian Cannellini Bean Soup with Curly Kale Or Savoy Cabbage is something which I’ve loved my whole life.

Great recipe for Sig's Italian Cannellini Bean Soup with Curly Kale Or Savoy Cabbage. The spices for cooking Sig's Italian Cannellini Bean Soup with Curly Kale Or Savoy Cabbage. Second: When the onions have turned translucent and the carrots have softened, add the sausage. Third: Once the sausage is cooked through, add the tomato, cabbage, beans, and broth.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sig's italian cannellini bean soup with curly kale or savoy cabbage using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Italian Cannellini Bean Soup with Curly Kale Or Savoy Cabbage:
  1. Prepare 2 can 400 g chopped Italian tomatoes
  2. Prepare 250 grams curly kale or savoy cabbage
  3. Get 400 grams can Cannellini beans drained and rinsed.
  4. Prepare 2 shallots, peeled and finely sliced
  5. Make ready 2 clove smoked garlic, crushed
  6. Make ready 1 pinch each parsely,coriander,thyme, oregano, paprika,salt and pepper.
  7. Take 5 tbsp extra virgin olive oil

Add kale, beans, tomatoes, carrots, onion, garlic, seasonings and stock to slow cooker. Italian Sausage, Kale, and Cannellini Bean Soup. See recipes for Beer Mustard Chorizo Kale bake too.. It makes a tasty, hearty meal paired with some crusty bread.

Steps to make Sig's Italian Cannellini Bean Soup with Curly Kale Or Savoy Cabbage:
  1. Gently soften the shallots and garlic in the oil,add the tomatoes add one can of water. Season with salt and pepper ,bring to boil then reduce heat and simmer,add the herbs and paprika to taste.
  2. Shred the cabbage finely ,add to pan,simmer until cabbage is tender.
  3. Add the beans,warm through.Check and adjust seasoning. Serve with toasted Italian or other white bread. Drizzle a little olive oil over soup. Tastes even better the next day.Add a little cayenne pepper for extra heat and flavour

See recipes for Beer Mustard Chorizo Kale bake too.. It makes a tasty, hearty meal paired with some crusty bread. Heat canola oil in a large, heavy pot over medium-high heat. Our most trusted Italian Soup With Cannellini Beans recipes. Reviewed by millions of home cooks.

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