Cream of Tomato soup with Meatballs
Cream of Tomato soup with Meatballs

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cream of tomato soup with meatballs. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Buy Groceries at Amazon & Save. Add onion, tomatoes and coconut milk to a blender and blend until smooth. Pour mixture into the onion pot. Combine meat, egg and spices and form into tiny meatballs - no more than an inch wide and smaller if you can manage it.

Cream of Tomato soup with Meatballs is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cream of Tomato soup with Meatballs is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cream of tomato soup with meatballs using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cream of Tomato soup with Meatballs:
  1. Make ready 600 ml store-bought soup of your choice(I used cream of tomato)
  2. Prepare 12 Beef and pork meatballs
  3. Get 1/2 cup broccoli, chopped
  4. Prepare 1/2 cup cauliflower, chopped
  5. Make ready 1/2 Punnet portobello mushrooms
  6. Get 2 garlic cloves, chopped finely
  7. Prepare 4 fresh sage leaves
  8. Prepare 2 tablespoons extra virgin olive oil
  9. Take 1 pinch paprika
  10. Make ready to taste Salt and pepper
  11. Take 1 leek, washed and chopped finely
  12. Get 1 tin cannellini beans, drained from brine
  13. Get 1 cup liquid chicken stock

With a tomato based broth and small cubes of onions, carrots and celery, this soup has tender chicken meatballs and small ditalini pasta to round it out and make it more hearty. It's perfect served with Parmesan cheese, fresh herbs and some fresh bread, Garlic Bread or Garlic Knots. Doesn't that sound like an incredibly delicious combination? Combine the tomato soup and tomato sauce with the cream, mix well, then add the meatballs.

Steps to make Cream of Tomato soup with Meatballs:
  1. Starting with the meatballs, preheat the oven to 200 degrees C. Add the meatballs to a roasting dish, with 1 tablespoon of extra virgin olive oil, paprika and salt and pepper. Roast in the oven for 25 minutes until golden brown.
  2. In a pot on a medium heat, heat up the olive oil, and add the chopped leek and garlic, then add the sage and mushrooms. Add the beans and stir to combine. Add the veggies and stir.
  3. Add the packet of store bought soup to the pot and bring to the boil. Gradually a little bit of the chicken stock as it cooks and heats up. Add the meatballs to the pot along with any pan juices from the roasting dish, to give it extra flavour. Season with a little salt and pepper.
  4. Serve with a slice of toast with melted cheese on the side.

Doesn't that sound like an incredibly delicious combination? Combine the tomato soup and tomato sauce with the cream, mix well, then add the meatballs. Add stock, salt and pepper, herbs, garlic powder, onion powder, paprika, and meatballs, and increase heat to high. Cook with lid off, until liquid in pan is reduced by half. Turn heat off and slowly add in cream, whisking as it is added, whisk until it incorporates with the soup.

So that is going to wrap it up for this exceptional food cream of tomato soup with meatballs recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!