Southwest-style chicken soup
Southwest-style chicken soup

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, southwest-style chicken soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Read Customer Reviews & Find Best Sellers. This hearty soup is chockfull of chicken, corn, black beans and diced tomatoes seasoned with zippy southwestern flavor. Mexican cornbread makes a delicious accompaniment. —Terri Stevens, Ardmore, Oklahoma Skillet Southwestern Chicken Soup Recipe photo by Taste of Home Reduce the heat to medium and add onion, bell pepper, green beans and garlic. Southwestern Chicken Soup This slow cooker recipe brings people back for seconds.

Southwest-style chicken soup is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Southwest-style chicken soup is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook southwest-style chicken soup using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Southwest-style chicken soup:
  1. Prepare 2 chicken breast halves, boneless and skinless
  2. Get 1 tbsp dried oregano
  3. Make ready 1 large sweet onion, chopped
  4. Get 5 cloves garlic, finely chopped
  5. Take 1 tbsp chili powder
  6. Take 2 tsp ground cumin
  7. Get 1 tsp smoked paprika
  8. Make ready 1/4 tsp cayenne powder
  9. Make ready 1/4 tsp chipotle powder
  10. Make ready 1-28 oz can diced tomatoes, including juice
  11. Take 4 cups chicken broth
  12. Take 1-14 oz can black beans, drained and rinsed
  13. Take 1 cup sweet corn kernels
  14. Make ready Garnishes
  15. Make ready Cilantro, chopped
  16. Prepare Jalapeno pepper, chopped
  17. Prepare Avocado, sliced
  18. Get Sour cream or Greek yogurt
  19. Make ready Lime wedges
  20. Make ready Tortillas, crisped
  21. Make ready Cheddar cheese, grated

Add all canned ingredients and bring to low boil. I have tried several different southwest style chicken soups. And this one is the best! Right before the soup is ready to be served, stir in a package of cream cheese.

Steps to make Southwest-style chicken soup:
  1. Slice the chicken breasts into 1/2 cm strips. In a bowl, toss the chicken with the oregano, a good pinch of salt, several grinds of black pepper, and a glug of olive oil.
  2. Put a large nonstick pan on medium-high heat. Add the chicken and fry until no pink remains, about 3 minutes.
  3. Add the onion and garlic. Continue frying until the chicken and onion are browned and caramelized, about 5 minutes.
  4. Sprinkle on the spices. Toss to coat, then fry 2 minutes.
  5. Add the tomatoes, chicken broth, and black beans. Turn the heat down to medium and simmer for 15 minutes.
  6. Add the corn and simmer 1 more minute. Adjust the seasoning as required. Serve hot, with garnishes on the side.

And this one is the best! Right before the soup is ready to be served, stir in a package of cream cheese. What more do you need to know. Cream cheese means it is going to be the best!! Empty the salsa into a large saucepan.

So that is going to wrap this up with this exceptional food southwest-style chicken soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!