Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken & chorizo soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chicken & Chorizo Soup is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken & Chorizo Soup is something which I’ve loved my entire life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken & chorizo soup using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken & Chorizo Soup:
- Take 300 g Chicken
- Get 4 Chorizos
- Make ready 400 g Jar of chick peas
- Prepare 100 g Fine noodles
- Prepare 2 Garlic cloves
- Prepare Olive oil
- Prepare 150 cl water
- Prepare Yellow food colourant
- Make ready 1 Chicken flavoured stock cube
- Take Salt
Jazz up this supper staple with flavorful recipes for roasted, baked, and fried chicken as well as chicken casserole, soup, salad, wings, pasta and more. Chicken piccata is usually made using sliced chicken breasts, but we find chicken "thigh-ccata" to be even more richly savory and flavorful. This super speedy version is perfect for an easy, awesome weeknight meal. Serve these chicken thighs with all of the delicious lemon-caper sauce over angel hair pasta.
Steps to make Chicken & Chorizo Soup:
- 1: Cut the chicken and chorizo in small pieces. - - 2: Finely chop the garlic. - - 3: Cover the base of a large cooking pot with olive oil and fry the chicken until there are no raw parts showing. Add the garlic and continue frying for 2 minutes. - - 4: Sprinkle the stock cube in and also sprinkle some yellow food colourant.
- 5: Add the chorizo and the jar of chick peas. Add the water and boil for 30 minutes on medium heat. Add salt to your own liking. - - 6: Add the noodles and continue boiling for 15 minutes on medium heat. - - 7: Enjoy… With a nice crusty loaf of bread!
This super speedy version is perfect for an easy, awesome weeknight meal. Serve these chicken thighs with all of the delicious lemon-caper sauce over angel hair pasta. Chicken Tetrazzini combines cooked vermicelli, chicken, and mushrooms with a rich sherry-Parmesan cheese sauce. The mixture is sprinkled with breadcrumbs and Parmesan cheese and baked until bubbly and golden. This is a great way to use leftover cooked chicken.
So that’s going to wrap it up for this special food chicken & chorizo soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
