Vegetable soup
Vegetable soup

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vegetable soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Season with salt, pepper and Creole seasoning. Garden Vegetable Soup Alton's soup is vibrant, hearty and healthy. The ingredients are easy to keep on hand, and it's pretty quick to throw together.

Vegetable soup is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Vegetable soup is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have vegetable soup using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable soup:
  1. Prepare 2 cups roughly chopped vegetables of your choice
  2. Get 1 finely chopped cabbage
  3. Prepare 1 finely chopped red bell pepper
  4. Make ready 1 finely chopped yellow bell pepper
  5. Get 1 tablespoon finely chopped beans
  6. Make ready 2 teaspoons boiled peas
  7. Prepare 1 teaspoon butter
  8. Get 1 green chilli
  9. Make ready 3-4 pieces garlic (finely chopped)
  10. Take 1/2 inch piece of ginger
  11. Get 1 tablespoon corn starch
  12. Prepare 1 teaspoon black pepper
  13. Make ready to taste Salt according

Once the oil is shimmering, add the chopped onion, carrot, celery, seasonal vegetables and ½ teaspoon of the salt. Add the garlic, curry powder and thyme. Heat the olive oil in large, heavy-bottomed stockpot over medium-low heat. This basic vegetable soup can be made with any combination of fresh or frozen vegetables, so the soup will taste a little different each time.

Instructions to make Vegetable soup:
  1. Boil roughly chopped vegetables, ginger and green chilli with water and blend them and sieve them all to make vegetable stock.
  2. Now take an another pan and melt butter and roast chopped garlic and add all vegetables including peas to blend. Add vegetable stock and boil. Now mix corn starch in water and pour in this vegetable soup. Cook it till it thickened to required consistency.
  3. Serve hot.

Heat the olive oil in large, heavy-bottomed stockpot over medium-low heat. This basic vegetable soup can be made with any combination of fresh or frozen vegetables, so the soup will taste a little different each time. The recipe can easily be doubled or even tripled to feed all the vegetable soup fans at your table. How to make creamy vegetable soup Prepare the vegetables by sautéing the carrots, celery, and onion in butter and oil. Stir in the chopped potatoes, Italian seasoning, and chicken stock.

So that’s going to wrap this up for this exceptional food vegetable soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!