Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fish pepper soup,fried rice with liver souce nd pineapplesegment. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fish pepper soup,fried rice with liver souce nd pineapplesegment is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Fish pepper soup,fried rice with liver souce nd pineapplesegment is something which I have loved my entire life. They are fine and they look wonderful.
Sauté vegetables in pan and season. Add rice to vegetables to taste then fold in fish. Check out this Nigerian fish pepper soup recipe and discover why you need to start pointing right away. 🙂 Banga Soup (Ofe Akwu) The Nigerian Banga Soup, prepared with palm fruit oil extract and herbs, is low in saturated fats. Mix seasoning blend and set aside.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fish pepper soup,fried rice with liver souce nd pineapplesegment using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fish pepper soup,fried rice with liver souce nd pineapplesegment:
- Prepare Pineapple
- Take Cat fish
- Make ready Maggi
- Get Curry
- Make ready Garlic nd fresh ginger
- Take leaf Curry
- Get Green beans
- Take Peas
- Take Carrot
- Get Onion
- Make ready Liver
- Get Yellow pepper
- Prepare Green pepper
Nigerian Goat Meat Pepper Soup is one of the popular Nigerian Pepper Soup recipes. Like most Nigerian pepper soups, it is hot and spicy. The only difference is the use of goat meat(as the name implies). Goat meat has a distinct smell, that differentiate it from other meat.
Steps to make Fish pepper soup,fried rice with liver souce nd pineapplesegment:
- Fill the back of pineapple cut in triangle shape.
- Cut the fish,wash with lemon,put in fire add Maggi,curry,pepper,onion,small ginger wt garlic,then curry leaf,live for pure minute,then serve.
- Fry the green beans,peas,carrot,green pepper,wt oil or butter,add Maggi nd curry,then mix with cook rice nd fried together.put green pepper,yellow pepper,onion,girlic nd ginger Maggi,fry for some minutes,add the liver nd curry to steam for pure minute,then serve.
The only difference is the use of goat meat(as the name implies). Goat meat has a distinct smell, that differentiate it from other meat. For the rice-by not cooking the rice before frying it and adding to the soup, it browns too quickly, and ends up tasting almost burned, and is still really hard. Mix seasoning blend and set aside. Coat fish and olive oil and lemon juice.
So that is going to wrap it up for this special food fish pepper soup,fried rice with liver souce nd pineapplesegment recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
