Bean soup
Bean soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bean soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bean soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Bean soup is something which I have loved my whole life.

I am an Appalachian "kid" and bean soup was a staple in our family. Here is a little trick I learned. Remove the pan DON'T DRAIN and SET THE PAN IN YOUR SINK. Pesto Bean Soup Combine the delicious taste of pesto with cannellini beans and — voila! — a hearty soup perfect for those cold winter nights.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook bean soup using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bean soup:
  1. Prepare 500 grams fresh white beans /frozen
  2. Get 2 large tomato
  3. Take 1 stalk celery
  4. Prepare 1 large onion
  5. Prepare 1 large carrots
  6. Take 1 pinch dried oregano
  7. Take 1/4 cup parsley
  8. Prepare 5 tbsp olive oil
  9. Get 1 salt and pepper
  10. Take 1 liter water
  11. Prepare 1 tsp tomato paste
  12. Take 1 tsp sugar

Find easy to make recipes and browse photos, reviews, tips and more. Drain and rinse beans, discarding liquid. Meanwhile, in a large skillet, saute the onions, carrots and celery in oil until tender; add to soup. In a large pot over high heat, bring the water to a boil.

Instructions to make Bean soup:
  1. cut all the vegetables into small pcs..
  2. boil the beans until half done…about 30mins…
  3. put all the remaining ingredients except for parsley ..and simmer until the vegies are soft as well as the bean..

Meanwhile, in a large skillet, saute the onions, carrots and celery in oil until tender; add to soup. In a large pot over high heat, bring the water to a boil. Add the salt and the beans and remove from heat. In a large soup pot or Dutch oven combine the beans, herb bundle, hocks, onions, and garlic with the water. Bring to a boil, cover, and adjust the heat so the soup cooks at a gentle simmer.

So that’s going to wrap it up with this special food bean soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!