Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, thick split peas soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Find Deals on Split Peas Soup in Groceries on Amazon. In a large skillet, saute the onion, celery and carrots in oil until tender. Add the peas, broth and water. Add split peas, chicken stock, thyme, bay leaves, and seared ham hock to the pot and bring to a boil.
Thick Split Peas Soup is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Thick Split Peas Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have thick split peas soup using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Thick Split Peas Soup:
- Prepare 1 kg split peas
- Get 3 grated Tomatoes
- Make ready 3 Onions
- Take 3 All peppers full (yellow, green, red)
- Take Spoon of each Ginger, garlic & dhana
- Get to drizzle Olive oil
- Make ready 500g Mince
- Prepare to serve Noodles or cooked spaghetti
- Get 1 cube chicken stock
- Prepare 2 tablespoons tomato sauce
- Prepare 2 tablespoons mayonnaise
Finally, rinse the split peas in a colander. In a Dutch oven, combine all ingredients; bring to a boil. Rich, thick split pea soup is a culinary masterpiece. Legumes such as peas are natural thickeners, and when you add potatoes to the mixture you should have a soup so thick that a spoon can almost stand up by itself in it.
Instructions to make Thick Split Peas Soup:
- Boil split peas until they look like a smooth soft porridge and I add 1 chicken stock for taste
- Make tomato grave. Fry onion, peppers, garlic, ginger & dhana. Add tomatoes, chicken stock and your favorite spice. Add a bit of soup to make it thick.
- Make mince meat. Fry onion, all peppers, garlic, ginger and dhana. Add mince once cooked add half chicken stock and steak and chop spice. Add 2 spoons of tomato sauce and mayonnaise.
- Add all in big pot and add thick vegetable soup. Add your cooked spaghetti cut into small small bits.
- Serve with Dombolo
Rich, thick split pea soup is a culinary masterpiece. Legumes such as peas are natural thickeners, and when you add potatoes to the mixture you should have a soup so thick that a spoon can almost stand up by itself in it. Rich, thick split pea soup is a culinary masterpiece. Also, the only difference between yellow and green split peas is color. Split peas absorb lots of water as they cook, so check the soup often and add liquid as needed.
So that is going to wrap it up with this special food thick split peas soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
