Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, split pea soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Split Pea Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Split Pea Soup is something which I have loved my entire life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have split pea soup using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Split Pea Soup:
- Make ready 2 bags frozen peas
- Take 2-3 cups cubed ham (if you don't have left over ham to use then you may buy the pre cooked package of cubed ham I have in the picture below)
- Get 2 cans cream of celery
- Take 1 yellow onion, diced
- Make ready 3 celery stalks, sliced
- Prepare 2 cups carrots, chopped
- Get to taste salt, pepper & garlic salt
A ham hock or bone pairs perfectly with split peas but so will a smoked turkey leg. Add split peas, chicken stock, thyme, bay leaves, and seared ham hock to the pot and bring to a boil. Looking for recipes for split pea soup? Taste of Home has the best split soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips.
Instructions to make Split Pea Soup:
- Rinse & boil peas on medium heat. Add celery, carrots & onion. Boil for 45 mins or until veggies & peas are tender.
- Add cans of cream of celery & cubbed ham. Boil for another 15 mins, stirring occasionally.
- When done let simmer & stand for 10-15 mins before serving. Enjoy!😊
Looking for recipes for split pea soup? Taste of Home has the best split soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. Made with dried "split" peas, and cooked up with flavorful, smoky ham hocks, split pea soup is warm, satisfying, and great for leftovers. This split pea soup recipe is adapted from one written by Julia Child years ago for a Parade Magazine article. Place all ingredients in a Dutch oven; bring to a boil.
So that is going to wrap it up with this special food split pea soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
