Coconut curry soup
Coconut curry soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, coconut curry soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Find Deals on Coconut Curry Soup in Groceries on Amazon. Heat the oil in a large pot over medium heat. Slowly pour the chicken broth over the mixture, stirring continually. Coconut Curry Chicken Soup Similar to a Vietnamese pho rice noodle soup, this red curry soup packs big flavor and a bit of heat.

Coconut curry soup is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Coconut curry soup is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook coconut curry soup using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Coconut curry soup:
  1. Make ready 2/3 cup orange lentil (dry)
  2. Prepare 2/3 cup green lentil (dry)
  3. Make ready 1/2 onion yellow
  4. Take 1 cup chopped broccoli
  5. Get 1 cup chopped cauliflower
  6. Prepare 1/2 cup peas
  7. Make ready 1 tbsp minced garlic
  8. Get 1 tbsp oil
  9. Prepare 1 jalapēno
  10. Prepare 2 tbsp curry powder
  11. Prepare 5 cups water
  12. Prepare 1-14 oz can of coconut milk
  13. Make ready 2 cubes vegetable bullion
  14. Get Optional: diced carrot.. to give the soup a pop of colour

This flavorful coconut milk concoction is then pureed with some veggies, hopefully starchy ones like potatoes, so. Coconut Curry Soup with Shrimp The great thing about this soup is you can serve it with different kinds of protein. It tastes great with shrimps, with white fish filets, with cubed chicken breast, with scallops. Use vegetable broth and add the boiled egg on top and make it vegetarian.

Steps to make Coconut curry soup:
  1. Add oil, broccoli, cauliflower, peas, onion, & garlic to pot on med heat. Cook until veggies are el dante
  2. Add curry power make sure veggies get nicely coated
  3. Add water, vegetable bullion, lentils, and coconut milk. bring to a boil
  4. Add diced jalapēno
  5. Simmer for about 30mins until lentils are soft.
  6. Serve and enjoy!

It tastes great with shrimps, with white fish filets, with cubed chicken breast, with scallops. Use vegetable broth and add the boiled egg on top and make it vegetarian. Heat oil in a Dutch oven over medium-high heat. Scoop the thick coconut cream from the top of just one of the cans into a large stockpot set over a medium-high heat. Melt the cream, add the curry paste and stir for a few minutes until they begin to sizzle.

So that’s going to wrap it up for this exceptional food coconut curry soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!