Pasta Fagioli Soup
Pasta Fagioli Soup

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pasta fagioli soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pasta Fagioli Soup is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Pasta Fagioli Soup is something which I have loved my whole life.

Pasta Fagioli Soup My husband enjoys my version of this dish so much that he doesn't order it at restaurants anymore. With fresh spinach, pasta and seasoned sausage, this fast-to-fix soup is a meal on its own. —Brenda Thomas, Springfield, Missouri How to Make Pasta Fagioli Soup: Cook beef in a pot, drain and transfer beef. Add broth, tomato sauce, canned tomatoes, sugar, dried herbs and beef. Craving something hearty, healthy and warm?

To get started with this recipe, we must prepare a few components. You can cook pasta fagioli soup using 13 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Fagioli Soup:
  1. Prepare 1 lb ground beef
  2. Take 15 oz red kidney beans
  3. Get 15 oz white kidney beans
  4. Make ready 4 stalks of chopped celery
  5. Prepare 1 cup chopped onion
  6. Get 1 cup carrot sticks
  7. Take 1 cup fresh chopped parsley
  8. Get 48 oz chicken broth
  9. Make ready 1 tbsp olive oil
  10. Make ready 12 oz short macaroni noodles
  11. Take 32 oz traditional pasta sauce
  12. Prepare 24 oz can diced tomatoes
  13. Get 1 tbsp salt and pepper

In a large stock pot, combine diced tomatoes, beans, spinach, chicken broth, tomato sauce, water, garlic, bacon, parsley, garlic powder, salt, pepper, and basil. Pasta e Fagioli - pronounced "pasta e fah-dgioh-lee - is a traditional Italian soup made of pasta (pasta) and beans (fagioli). It is sometimes called pasta fazool (or fasul) in the US, derived from its Neapolitan name pasta e fasule. Is Pasta e Fagioli an authentic Italian soup?

Steps to make Pasta Fagioli Soup:
  1. Brown 1 pound of ground beef
  2. add onion and 1 tablespoon of olive oil
  3. add 1 cup of chopped fresh parsley
  4. add crushed pepper and salt
  5. add 48 ounces of chicken broth
  6. add two cans of kidney beans mixed colors
  7. add two cans of traditional pasta sauce
  8. add two cans of diced tomatoes
  9. add 2 cups of chopped celery
  10. add 1 cup of carrot sticks
  11. add Tabasco sauce to desired spice level
  12. boil macaroni pasta according to package directions (boiling noodles on the side helps keep the soup from thickening too much)
  13. add cooked pasta to the completed soup and serve

It is sometimes called pasta fazool (or fasul) in the US, derived from its Neapolitan name pasta e fasule. Is Pasta e Fagioli an authentic Italian soup? Yes, this soup is made all over Italy! Bring soup to a rapid boil and add pasta. Rosemary and thyme leaves will separate from.

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