Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, lentil and vegetable soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Lentil and Vegetable Soup is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Lentil and Vegetable Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
Find Deals on Amy's Lentil Vegetable Soup in Food & Snacks on Amazon. Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Vegetable Lentil Soup Here's a healthy slow-cooker soup that's ideal for vegetarians and those watching their weight. Butternut squash and lentils make it hearty, while herbs and other veggies round out the flavor. —Mark Morgan, Waterford, Wisconsin French Lentil and Vegetable Soup Be the first to rate & review!
To begin with this recipe, we must prepare a few components. You can have lentil and vegetable soup using 19 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lentil and Vegetable Soup:
- Take 1/2 cup red lentils(split masoor dal)
- Get 1/4 th cup yellow lentils(split moong dal)
- Get 1 small carrot cubed
- Get 1 small potato cubed
- Make ready 1 tbsp clarified butter
- Make ready 1 onion finely chopped
- Make ready 2 tbsp finely chopped spring onions
- Make ready 1 tsp minced garlic
- Get 1 tsp ginger paste
- Take 1 tsp black pepper powder
- Take 1 tomato chopped
- Get 2 tbsp tomato puree
- Prepare 1/2 tsp cumin seeds
- Prepare 2 bay leaves
- Make ready 1/4 th tsp garam masala
- Get 1 tbsp chopped capsicum
- Take 1 tsp coriander chopped
- Get To taste salt
- Make ready 1/4 th tsp sugar
My vegetable and lentil soup recipe is made with du puy, or French green lentils known as the poor man's caviar. So healthy, hearty and satisfying, especially in cooler weather. This easy one-pot soup is great to serve for a healthy and satisfying vegetarian or vegan dinner, especially in cooler weather. #vegan #soup #vegetarian #lentils. The soup is thick, rich and flavorful - and super nutritious.
Instructions to make Lentil and Vegetable Soup:
- Heat clarified butter in a pressure cooker.Sprinkle cumin seeds and minced garlic.When they sizzle,add chopped onion and toss lightly.Add carrot, potato,red and yellow lentils,tomato and tomato puree, spring onion,ginger paste and salt.Toss all and add water.Pressure cook 3-4 whistles.
- Open lid after pressure releases.Cool and blend well in a blender and strain to discard any residue.Add water or vegetable stock to liquify the soup to desired consistency.Pour soup in a wok and boil.Add chopped capsicum, chopped spring onion,black pepper powder,garam masala,pinch of sugar and boil.
- Serve a bowl of healthy piping hot lentil soup garnished with chopped coriander and fried or toasted croutons.
This easy one-pot soup is great to serve for a healthy and satisfying vegetarian or vegan dinner, especially in cooler weather. #vegan #soup #vegetarian #lentils. The soup is thick, rich and flavorful - and super nutritious. Lentils are a good source of soluble fiber, protein, folate, and other minerals and vitamins. The carrots, onions, celery and potato add even more nutrition. You can adjust the flavor and spices to your taste with coriander, more cumin or even hot sauce or chili flakes.
So that is going to wrap it up with this special food lentil and vegetable soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
