Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, oh soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Oh soup is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Oh soup is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook oh soup using 22 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Oh soup:
- Get leaves Oha
- Get leaves Oha
- Get leaf Uziza
- Make ready leaf Uziza
- Get Palm oil
- Prepare Palm oil
- Get Crayfish
- Take Crayfish
- Make ready Dry fish
- Get Dry fish
- Prepare Goat meat
- Prepare Goat meat
- Prepare cubes Seasoning
- Take cubes Seasoning
- Get Ogiri
- Prepare Ogiri
- Take Cocoa yam
- Get Cocoa yam
- Take Stock fish
- Get Stock fish
- Get Yellow Pepper and Cameron peppers
- Prepare Yellow Pepper and Cameron peppers
By new arrival, I mean either when my parents or other relatives visit from home or when I travel home. Fresh Oha is like gold oh so most people appreciate it as a gift from Nigeria. We fuel the positive go-getter in you by promoting healthy eating and delivering essential prebiotic fiber. Ora (Oha) soup is native to the South Eastern Nigeria.
Steps to make Oh soup:
- Cook cocoa yam and pound and set aside
- Boil the goat meat with seasoning cubes and when almost cooked add stock fish and allow to cook
- Add pounded peppers and crayfish water, seasoning cubes and dry fish and allow to boil
- Add the pounded cocoa yam and ogiri with palm oil and allow the cocoa yam to dissolve
- Add uziza and oha leave and allow to cook and u can serve with any swallow of ur choice
- Boil the goat meat with seasoning cubes and when almost cooked add stock fish and allow to cook
- Add pounded peppers and crayfish water, seasoning cubes and dry fish and allow to boil
- Add the pounded cocoa yam and ogiri with palm oil and allow the cocoa yam to dissolve
- Add uziza and oha leave and allow to cook and u can serve with any swallow of ur choice
We fuel the positive go-getter in you by promoting healthy eating and delivering essential prebiotic fiber. Ora (Oha) soup is native to the South Eastern Nigeria. It is a very traditional soup similar to the bitterleaf soup but cooked with Ora leaves. Ora (Oha) Soup is special because the tender ora leaves used in preparing this soup recipe are seasonal unlike their bitterleaf counterpart which can be found all year round. Once soup reaches a boil, ladle it into bowls.
So that’s going to wrap this up for this special food oh soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
