Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, yam delight and cowleg pepper soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Yam delight and cowleg pepper soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Yam delight and cowleg pepper soup is something which I have loved my whole life.
Cowleg pepper soup 🍲 Aishatu Basheer Jos. Heat extra oil in a large pot or dutch oven over med-high heat. When the yam is soft and a little porridge starts to form, add the sliced pepper and the scent leaves. This Yam Pepper Soup is different from Ji Mmiri Oku, the special Yam Pepper Soup for new Mums so everyone can enjoy this.
To get started with this recipe, we must first prepare a few ingredients. You can cook yam delight and cowleg pepper soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yam delight and cowleg pepper soup:
- Get Yam
- Make ready Papper
- Make ready Salt
- Take Onion
- Take Green pepper
- Get Cowleg
- Make ready Maggi,curry
- Make ready Veg.oil
- Make ready Egg
Pepper Soup (Fresh Fish And Yam) Nigerian food: It is called diverse names to various ethnic groups in Nigeria, some call it Yam Pepper Soup, Fresh Fish and Yam Pepper Soup etc. what ever you. Stir in the broth, bay leaf, salt if desired and pepper; bring to a boil. Stir through the other half of the low FODMAP stock, garlic infused oil, paprika and season with salt and pepper.
Instructions to make Yam delight and cowleg pepper soup:
- Zaki feri doyarki.sai ki wanke sanna sai ki Sa a pot da salt n onions ki Saki daura a huta yayi kamar 15min after yayi sai ki juye a serve ki FASA egg ki Sa masa maggi na onion sai ki daura veg.oil a huta kadan sai kiringa. Sa doyarki aciki egg kina cirewa kinasawa amai
- Zaki Sa cowleg dinki a pot sai ki daura a wuta yayi kamar 40min da kanwa acikin kadan
- Sai ki sa su kayan miyar ki aciki da maggi n curry.da veg.oil din ki ki brashi yayi kamar 30min
- Sai ki sauki ki sa green pepper ki enjoyed wit Ahmed Lipton na na'a na'a leaf
Stir in the broth, bay leaf, salt if desired and pepper; bring to a boil. Stir through the other half of the low FODMAP stock, garlic infused oil, paprika and season with salt and pepper. Allow the soup to heat through. Heat the low FODMAP gluten free bread in the oven for five minutes until warm. Pour the boiling water into the soup pot, add the rest of the ingredients and bring to a boil.
So that’s going to wrap it up for this special food yam delight and cowleg pepper soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
