Pounded yam with dried okro/ogbono soup
Pounded yam with dried okro/ogbono soup

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, pounded yam with dried okro/ogbono soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Pounded yam with dried okro/ogbono soup is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Pounded yam with dried okro/ogbono soup is something which I’ve loved my entire life. They are fine and they look fantastic.

Read Customer Reviews & Find Best Sellers. Ogbono Soup and Pounded Yam Ogbono Soup and Pounded Yam from Scratch - a slimy yet tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre cooked meat. Ogbono soup is usually cooked combined with okra and pumpkin leaves, which makes the soup very appetising. Ogbono soup with okra is often served with pounded yam, fufu or eba.

To get started with this particular recipe, we must first prepare a few components. You can have pounded yam with dried okro/ogbono soup using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pounded yam with dried okro/ogbono soup:
  1. Take Dried okro
  2. Take Ogbono
  3. Make ready Beef
  4. Take Locust beans
  5. Take Red oil
  6. Get Maggi
  7. Take Dried pepper
  8. Prepare Yam

How to cook Ogbono Soup with Okra [Video] Egusi and Ogbono Soup Combo If you want only Ogbono Soup or only Okra Soup, follow the links below. How to cook Okra Soup How to cook Ogbono Soup Ogbono Soup: easiest recipe? More Nigerian Soups Recipes: Efo Riro Ogbono Soup Recipe. Anyway, I was very hungry on the day and tried the soup.

Steps to make Pounded yam with dried okro/ogbono soup:
  1. Boil the beef with maggi, add dried pepper, locust beans to the boiling beef for like 15 minutes.
  2. Bring it down from fire and pour the content inside a bowl. Wash the pot and place it on the fire and when the water is dried, add red oil to bleach a bit. Then add your dried okro and ogbono on the bleached oil and stare.
  3. Add your the previous water you pour out and stare again.. Watch it cook for minutes and your soup is ready..
  4. Cook your yam and pound.. And you are good to go.. Yummy..

More Nigerian Soups Recipes: Efo Riro Ogbono Soup Recipe. Anyway, I was very hungry on the day and tried the soup. She had cooked it with Okro and the soup tasted delicious. I asked how she made it as I got home just as she was taking it off the cooker and missed seeing how it was done. She told me the process involved and few days later I watched Esi cook it.

So that’s going to wrap this up with this special food pounded yam with dried okro/ogbono soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!