Pounded yam with beans soup
Pounded yam with beans soup

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pounded yam with beans soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Great recipe for Pounded yam with vegetable egusi soup. The Ekiti people so much like pounded yam, while to some is a seasonal food.. Pour in slice onion n locust beans then fry for some mins. YAM AND BLACK BEAN SOUP This southwestern-flavoured soup gets its mild spice from Anaheim chile peppers.

Pounded yam with beans soup is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Pounded yam with beans soup is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook pounded yam with beans soup using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pounded yam with beans soup:
  1. Take Grinded beans
  2. Make ready Tomatoe puree
  3. Take Beef
  4. Get Pepper
  5. Make ready Palm oil
  6. Prepare Crayfish
  7. Prepare Seasoning
  8. Make ready Yam

How to Make Pounded Yam with Mortar and Pestle [Video] How to Make Pounded Yam with a Blender How to Make Pounded Yam with a Stand Mixer. Learn how to make Nigeria's most popular soup Egusi. Ogbono Soup and Pounded Yam from Scratch - a slimy yet tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre cooked meat. This soup is best served with pounded yam, fufu or eba.

Instructions to make Pounded yam with beans soup:
  1. Cook beef with seasoning till soft. Add tomatoe puree,pepper,crayfish and palm oil to stock and leave to boil.
  2. Mix grinded beans with a turning stick little by little till it is well mixed in the pot. Add more if it is getting too thick.
  3. Allow to cook for a few minutes and add seasoning to taste.Allow to simmer and your beans soup is ready. Note you can add any vegetable of your choice but I prefer it without vegetables.
  4. Peel,wash and put yam on the fire to cook till soft. Pound with a mortar until fluffy.

Ogbono Soup and Pounded Yam from Scratch - a slimy yet tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre cooked meat. This soup is best served with pounded yam, fufu or eba. Egusi soup and pounded yam is such a mouthwatering and appetising dish to behold. The egusi soup is often thickened with ground melon seeds. It can be enjoyed with a variety of soups such as Ogbono, Egusi, vegetable, and Afang soups.

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