Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pounded yam nd spinach soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pounded yam nd spinach soup is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Pounded yam nd spinach soup is something which I have loved my entire life.
Add the yams and bring to a boil, cover and reduce the heat to low, or a slow simmer. See recipes for Pounded yam with egusi soup too. INGREDIENTS: -My beloved Cray fish which I forgot to edit into the video soz x -Freshly washed and chopped spinach (make sure they're completely dry before using to make sure you soup isn't watery. People eat the soup with white rice, plantain, yam etc.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pounded yam nd spinach soup using 3 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Pounded yam nd spinach soup:
- Make ready Yam
- Take Water
- Prepare Amount of suger
Learn how to make the perfect stretchy Pounded Yam. Pounded yam is smooth dough of mashed yam often eaten with a vegetable soup or stew. It is much like mashed potatoes, but smoother, heavier, and tastier. Vegetable soup and pounded yam by chef maryumms cuisine🌸 Chef_Maryumms_cuisine Damaturu,yobe state.
Instructions to make Pounded yam nd spinach soup:
- Boil your yam nd add small suger inside
It is much like mashed potatoes, but smoother, heavier, and tastier. Vegetable soup and pounded yam by chef maryumms cuisine🌸 Chef_Maryumms_cuisine Damaturu,yobe state. Although it can be prepared plain, most people add vegetable (spinach or pumpkin leaf) and garnish it with assorted meat and fish. Stew the Spinach Add the fresh shrimp to the sauce, then add the spinach. Gently stir the stew and the spinach until the spinach is wilted till about half the its original volume.
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