Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cat fish and yam pepper soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Cat fish and yam pepper soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cat fish and yam pepper soup is something that I have loved my entire life.
Boiling of white yam - Put it into a pot, pour warm water, add salt, ground pepper and seasoning. Cat fish and yam pepper soup Sophie's kitchen Kaduna. Spice up fresh catfish local seasonings and spices and serve with boiled yam. This no-hassle pepper soup homemade recipes is packed with spices and can be on the table in under half an hour.
To get started with this recipe, we must prepare a few components. You can cook cat fish and yam pepper soup using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cat fish and yam pepper soup:
- Prepare 2 cat fish
- Prepare Yam
- Take 1 tablespoon cray fish
- Prepare 3 scotch bonnet pepper (crushed)
- Prepare 1 onion (sliced)
- Get 1 tablespoon pepper soup spice
- Get 1 teaspoon garlic and ginger paste
- Get cubes Seasoning
- Get to taste Salt
- Take Scent leaf or curry leaf
Now it is time to prepare the 'secret' ingredient. Directions for preparing yam with catfish pepper soup Peel yam and rinse into a medium pot of water and season with a pinch of salt. In a separate pot, bring the catfish to boil with the peppers, african nutmeg, crayfish head, ehuru, uda, seasoning cubes, bitter leaves and uziza. And we welcome the cooler season with some fresh fish and yam pepper soup! kai!
Instructions to make Cat fish and yam pepper soup:
- Wash the cat fish with hot water and vinegar to remove the slime,set aside
- Peel and cut the yam into medium cubes,wash and set aside
- Put the fish in a pot,add in 3 cups of water,sliced onions,seasoning cubes and salt
- Add the yam,pepper,pepper soup spice and crayfish,allow to cook on low heat for 10 minutes
- Dont over turn the soup to prevent the fish from breaking,add the chopped scent leaves,cook for 2 minutes and is ready.
- Serve hot and enjoy!
In a separate pot, bring the catfish to boil with the peppers, african nutmeg, crayfish head, ehuru, uda, seasoning cubes, bitter leaves and uziza. And we welcome the cooler season with some fresh fish and yam pepper soup! kai! This recipe reminds me of a dry fish and yam pepper soup, which I hope to share in the future. Catfish pepper soup is always high in demand by guests at Nigerian parties and is about the most common pepper soup cooked in Nigeria. It is served to a nursing mother during Omugwo (see Yam pepper soup (Ji mmiri oku).
So that is going to wrap this up with this special food cat fish and yam pepper soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
