Egusi soup with chicken
Egusi soup with chicken

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, egusi soup with chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

With your hands, tear off chunks of the meat from chicken and add to the stew. Submit a Recipe Correction Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds. Any combination of crab, shrimp and smoked fish can be used in place of the shrimp.

Egusi soup with chicken is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Egusi soup with chicken is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have egusi soup with chicken using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egusi soup with chicken:
  1. Make ready Egusi
  2. Make ready Chicken
  3. Prepare Bitterleaves
  4. Get Salt
  5. Take Royco seasoning
  6. Take Pounded yam
  7. Make ready Achi
  8. Make ready Pepper
  9. Prepare Crayfish
  10. Prepare Palmoil

Egusi Soup (with lumps) - a highly indulgent exotic soup popular in most West African countries made with egusi seeds added with chicken, crayfish and smoked fish or depending on one's personal preference. A soup that is hearty and oozing with earthy flavors! Each household have their own way of making egusi soup more appealing! Before we cooked this chicken stew egusi soup, we got the ingredients ready By first boiling the chicken pieces with onion, salt, seasoning cubes and water.

Instructions to make Egusi soup with chicken:
  1. Season and boil the chicken.rewash the bitterleaf to reduce the bitterness.
  2. Add more water to the boiled chicken,bring it to boil and the egusi and stir cook very well stir in achi and stir in very well and dissolve lumps.
  3. After 10minutes,put in crayfish,royco seasoning,salt,pepper, still keep boiling it and rinse in the bitterleaves.
  4. Serve with pounded yam

Each household have their own way of making egusi soup more appealing! Before we cooked this chicken stew egusi soup, we got the ingredients ready By first boiling the chicken pieces with onion, salt, seasoning cubes and water. Then we washed, chopped the green vegetables and set aside. The ground egusi too was mixed with a little hot water into a paste and set aside. The typical ingredients used for Egusi soup are peppers, Onions, Locust bean and crayfish and we also like to add either beef, Goat meat or dry fish.

So that’s going to wrap it up for this special food egusi soup with chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!