Pounded yam with ogbono soup
Pounded yam with ogbono soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pounded yam with ogbono soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Ogbono Soup and Pounded Yam from Scratch - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. And paired with smooth, tasty and filling Pounded Yam for an extraordinary African meal experience! Ogbono soup is a hate or love it soup. Add two packs of Sympli Yam Cubes and leave to boil for seven minutes.

Pounded yam with ogbono soup is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Pounded yam with ogbono soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have pounded yam with ogbono soup using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pounded yam with ogbono soup:
  1. Take Yam
  2. Take Ogbono
  3. Take Dry fish
  4. Take Cry fish
  5. Take Bomo (ganda)
  6. Take Spices
  7. Get Palm oil
  8. Make ready leaf Ugu
  9. Take Meat

How to cook ogbono soup with mushroom. EATING NIGERIAN POUNDED YAM +OGBONO SOUP CHALLENGE FOOD: https://www.instagram.com/chefdeedelicacies/?hl=en DRESS FASHION WEB: https://ww. Ogbono soup & Pounded Yam lunch with the Ode Family. Jack was lucky enough to have Jane cooking Nigerian Okro soup & Pounded Yam!

Instructions to make Pounded yam with ogbono soup:
  1. Boil yam unti it becomes so soft.
  2. Wash ur motal and put the yam inside to pound,
  3. After it was so soft, take a small amount to put inside leda and cover
  4. Wash all ur meat fish and ugu leaf.
  5. Ur cry fish already grand with ogbono seed
  6. Boiled the fish meat and bomo until it soft then add ugu leaf inside. Leave it to cook for 15mnts.
  7. Mix ur ogbono with Palm oil and allow it to melt, after that 15mnts add ur spices and seasoning if u want garlic u can add and then add ur ogbono mix into ur boiled meat and fish's leave it for 10mnts.
  8. U can serve with pounded yam or semo or amala….but I so much love to take it with pounded yam it's so delicious 😋😋😋😋

Ogbono soup & Pounded Yam lunch with the Ode Family. Jack was lucky enough to have Jane cooking Nigerian Okro soup & Pounded Yam! So guys here is my easy but delicious Ogbono Soup. This soup makes a filling meal when served with fresh Garri (Eba), pounded yam, Fufu or any other solid food. Spoon the ogbono soup into serving bowls and ensure that there are pieces of meat or fish in each bowl.

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