Yam soup
Yam soup

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, yam soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Yam soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Yam soup is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook yam soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Yam soup:
  1. Make ready Boiled yam
  2. Prepare Periwinkle
  3. Take Salt
  4. Get Grinded pepper
  5. Take Smocked fish
  6. Take Prawn
  7. Prepare Alligator pepper
  8. Get Onions
  9. Prepare Maggi

In a heavy saucepot, over medium-low heat, cook the flour and butter, stirring constantly until roux achieves a light caramel color. Add the broth and brown sugar, bring to a boil, then lower to a. The distinguishing elements of the original recipe were sweet potato, red onion, and cumin. I changed it a little bit, opting for shallots instead of red onions, using much less cumin (it's a strong spice), adding some thyme, and finishing with a swirl of sour cream.

Steps to make Yam soup:
  1. In a bowl cut the spiral of the periwinkle and wash thoroughly with little salt to avoid sand and dirts
  2. In another pot season the smocked fish with salt maggi for some minutes add pepper onions and the periwinkle
  3. Mash the boiled yam very well and add little water and sieve
  4. Now pour the sieved boiled yam to it stir well add the prawn allow for some minutes

The distinguishing elements of the original recipe were sweet potato, red onion, and cumin. I changed it a little bit, opting for shallots instead of red onions, using much less cumin (it's a strong spice), adding some thyme, and finishing with a swirl of sour cream. Sweet potatoes, buttery Yukon Gold potatoes, healthy carrots, and warm spices all combine to create a flavorful and savory comforting soup, perfect for cold winter evenings. In less than an hour you can have a pot of delicious creamy soup ready for your family. Round out the meal with a loaf of warm bread.

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