Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, smoked chicken and yam pepper soup #xmasfood #onerecipeonetree. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Then add, grinded fresh peppers, black pepper, and pepper soup spice and seasoning. Make sure that the water is slightly over the contents in thd pot. Cut the chicken into small cubes. Heat the oil in a large soup pot.
Smoked Chicken and Yam pepper soup #XmasFood #OneRecipeOneTree is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Smoked Chicken and Yam pepper soup #XmasFood #OneRecipeOneTree is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook smoked chicken and yam pepper soup #xmasfood #onerecipeonetree using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Chicken and Yam pepper soup #XmasFood #OneRecipeOneTree:
- Get Full smoked chicken
- Get 1/4 Yam tuber
- Get 1 large onion,
- Get sliced scent leaves/ dried ones
- Take 2 tablespoons Pepper soup spice
- Take 1 handful Stockfish flakes
- Take Minced ginger and garlic
- Make ready 6 Scotch Bonnet grinded
- Prepare 2 Seasoning cubes
- Take to taste Salt
- Get I medium size Smoked fish
- Take 1/2 tablespoon black pepper
Blend onions, ginger, garlic, and scotch bonnet and set aside. Cut the chicken into pieces and clean thoroughly. Put the cleaned chicken inside a pot. Add the blended mixture, seasoning powder and salt to taste.
Instructions to make Smoked Chicken and Yam pepper soup #XmasFood #OneRecipeOneTree:
- Peel, wash and slice the yam into bite chunks. Set the yam aside. Since the chicken is already smoked, just debones the chicken and set aside. Put yam chucks in a pot of already boiling water, stocking flakes, add the onion, ginger, garlic, seasoning cubes and salt to taste. Place on low heat and leave to simmer for 10 minutes to allow the yam and stoickfish to cook and add the smoked chicken to release its natural flavours into the pot of goodness.😊
- Then add, grinded fresh peppers, black pepper, and pepper soup spice and seasoning. Stir all nice, and allow to cook for about 10minutes, now add in the smoked fish and cook until the yam, and chicken are almost soft. Make sure that the water is slightly over the contents in thd pot. Otherwise, add some more. Then add the scent leaves. Taste for seasoning and adjust if necessary. Then leave to cook till the yam has absorb the chicken, stockfish, smoked fish flavours and are very tender.
- Give the a pot a little shake 🤣🤣🙏and next serve and enjoy hot with your favourite drink! This meal is a winner anytime and trust me the aroma from your kitchen will invite your neighbours over on it's own. 👌😋😚😊
Put the cleaned chicken inside a pot. Add the blended mixture, seasoning powder and salt to taste. Uziza seeds, Uda seeds, dry ginger powder, knorr cubes, Utazi leaves, crayfish, scotch bonnet pepper, onion, salt, chicken and yam. Add the remaining ingredients to the pot: diced/shredded smoked chicken, garlic, parsley, black pepper, salt, thyme, bay leaves, water with bullion or chicken broth and your egg noodles. Between the bacon, potatoes, peppers, tomatoes, and fresh corn, this is a recipe truly for soup lovers.
So that is going to wrap it up for this special food smoked chicken and yam pepper soup #xmasfood #onerecipeonetree recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
