Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, home made wonton soup with fresh bok choy. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Add fresh or frozen wontons and the salt. When the wontons float to the top, add the remaining cup of water and the baby bok choy. Once wontons float to the top again, add the soy sauce and sesame oil. Great recipe for Home made wonton soup with fresh bok choy.
Home made wonton soup with fresh bok choy is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Home made wonton soup with fresh bok choy is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have home made wonton soup with fresh bok choy using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Home made wonton soup with fresh bok choy:
- Take 100 g white flour
- Take 1 egg
- Get Pinch salt
- Make ready 4 tbsp Hungarian Chicken Paprikàs (Csirkepörkölt)
- Make ready 1 fresh bok choy
- Get 1 veggie soup square
You can add more elaborate ingredients to the soup like mushrooms, spinach, bok choy, celery, prawns, BBQ pork, etc. Add vegetables, soy sauce, sesame oil, ginger, carrots and celery. Stir in bok choy and green onions. Add frozen wontons and return to a boil.
Steps to make Home made wonton soup with fresh bok choy:
- I used Chicken Paprikàs which was already prepared the day before, please check out the detailed recipe by Skunkmonkey101, the title is "Hortobàgyi palacsinta pörkölt"
- For the home made wonton wrappers: mix the egg with 4 tbsp water and a pinch of salt until foamy and add the flour.Kneed it into a hard dough.
- Put a little flour on a clean flat surface and make the dough as flat as you can, then cut it into 5x5 cm squares. Put a little of the Chicken Paprikàs into each wonton a nd wet the edges of the wrapper with water and fold it into half.
- Next take the two edges and fold it again to get the shape on the picture.
- Cook the wontons in salted boiling water. They are ready when they start to swim on the surface of water
- Prepare the veggie soup: put the soup square in boiling water and also add the bok choy, cook it until the bok choy is not raw anymore. Serve it adding the wontons. Give me feedback if you liked this recipe.
Stir in bok choy and green onions. Add frozen wontons and return to a boil. For the wontons: Bring a large pot of salted water to a boil. A light and fragrant wonton soup recipe made with ginger chicken-stuffed wontons and bok choy. The filling is perfumed with spices, ginger, and scallions.
So that is going to wrap this up with this exceptional food home made wonton soup with fresh bok choy recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
