Turkey Broth Wonton Soup
Turkey Broth Wonton Soup

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, turkey broth wonton soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Skim off foam and fat from the top. Skim off any foam from the top. Strain the broth through a fine mesh strainer into a clean soup pot. Add the chopped turkey to the strained broth; bring the to a boil, reduce heat, and stir in the potatoes, carrots, celery, onion, cabbage, tomatoes, barley, Worcestershire sauce, salt, parsley, basil, bay leaf, black pepper, paprika, poultry seasoning, and thyme.

Turkey Broth Wonton Soup is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Turkey Broth Wonton Soup is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have turkey broth wonton soup using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Turkey Broth Wonton Soup:
  1. Take Wontons
  2. Get 1 quarter pound ground pork
  3. Get 1 quarter pound devein deshell shrimp, diced
  4. Take 2 scallions
  5. Make ready 1 tbsp soy sauce
  6. Make ready 1 tbsp Shaoxing cooking wine
  7. Prepare 1 tbsp minced ginger
  8. Get 1 tbsp sesame oil
  9. Get 1 packages wonton wrapper
  10. Take 1 each egg, beaten set aside to seal wontons
  11. Prepare broth
  12. Take 1 turkey carcass
  13. Get 1 salt and pepper to taste
  14. Take 3 quart water (or enough to submerge your turkey carcass)
  15. Prepare garnish
  16. Make ready 1 scallion
  17. Take 1 bunch cilantro

You can add noodles to the soup with the fresh wontons, but I think people do that when they use less wontons as the noodles are a filler. Don't do that, the Turkey Wontons are the best part! Directions In a large saucepan or soup pot heat the oil over medium high heat until hot. In a large pot, combine broth, aminos, garlic, onion, ginger, cayenne, sesame oil, chili flakes, cilantro, salt and pepper.

Instructions to make Turkey Broth Wonton Soup:
  1. Place turkey carcass in water in a stock pot and bring to a boil (20min). Skim off foam and fat from the top. Continue to simmer on low heat for 3 hours. Skim off any foam from the top.
  2. While the broth is cooking, make your wontons.
  3. Place pork, shrimp, chopped scallions, minced ginger, soy, wine, sesame oil, salt pepper in a bowl. Mix to combine.
  4. Place wonton wrapper diagonally towards you. Place a teaspoon of meat onto the bottom corner of the wrapper.
  5. Fold 3 times upwards. Put your middle finger on the meatiest part of the wonton and twist upwards.
  6. Dab corners with egg mixture, twist and pinch corners together. Each wonton should look like a little boat.
  7. When all wontons are done, place in boiling water and bring to a boil. Put in 1 cup cold water, bring to a boil again, put in 1 cup cold water and bring to a boil one more time. It is done when the wontons float to the top. Remove from water.
  8. Place 5-10 cooked wontons in a bowl. Place broth on top of wontons. Place chopped scallion, chopped cilanto and white pepper on top and serve immediately.
  9. Since this recipe is for 6 servings, you can freeze and store any uncooked wonton. Frozen wontons can be stored for 2 weeks.

Directions In a large saucepan or soup pot heat the oil over medium high heat until hot. In a large pot, combine broth, aminos, garlic, onion, ginger, cayenne, sesame oil, chili flakes, cilantro, salt and pepper. Bring broth to a boil and then simmer on low. While broth is simmering, combine cabbage and carrots in a strainer placed over a bowl. The Best Chinese Wonton Soup Broth Recipes on Yummly

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