Asparagus Almond Soup
Asparagus Almond Soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, asparagus almond soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Asparagus Almond Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Asparagus Almond Soup is something that I have loved my whole life. They’re fine and they look fantastic.

Great Tasting Soup Recipes for All to Enjoy. Making Soup with Almond Breeze is Easy & Delicious. Add the almond milk and fresh herbs and heat to a simmer. Chilled Asparagus and Almond Soup The combined goodness of antioxidant-rich asparagus and protein-packed almonds makes this a superfood soup.

To get started with this particular recipe, we must first prepare a few components. You can have asparagus almond soup using 11 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Asparagus Almond Soup:
  1. Prepare 400 grams asparagus
  2. Take as needed Water
  3. Get 10-12 almonds
  4. Prepare 4-5 basil leaves chopped
  5. Make ready to season Salt
  6. Make ready 1 finely chopped / sliced white onion
  7. Take 2 garlic cloves finely chopped
  8. Get to season Crushed black pepper
  9. Take 4 tablespoon milk
  10. Take 1 tablespoon unsalted butter
  11. Prepare 2-3 almonds slivered fine

Add stock and water to barely cover. Bring the broth to a boil, reduce heat and let simmer until the vegetables are tender. In a heavy pot over medium heat, melt butter. Add asparagus, vegetable broth, garlic powder and white pepper.

Instructions to make Asparagus Almond Soup:
  1. Soak the almonds in water for 3-4 hours
  2. Drain the water post soaking and peel the almonds
  3. Add the almonds in a blender and blend it smooth using the milk
  4. Transfer the almond milk in a bowl
  5. Discard the shoots of the asparagus, reserving a few for garnishing
  6. Chop the asparagus into smaller pieces and blanch using adequate water for 3-4 minutes
  7. Drain the water immediately and add the asparagus to cold or ice cold water
  8. Transfer the asparagus into a blender after 2 minutes of soaking in cold water
  9. Add 2 chopped basil leaves and just enough water to purée
  10. Blend and transfer the asparagus purée in a bowl
  11. Melt the butter a wok
  12. Add the garlic and sauté till light brown
  13. Next, add the onions and sauté on Low heat till to see their colour changing
  14. Add the asparagus purée next
  15. Add a bit of water and the almond milk
  16. Mix and bring to a boil
  17. Once on a boil, reduce heat and let the soup simmer to desired consistency (you may want to cook covered)
  18. Just before taking off heat, season with salt, pepper, sliced almonds and remaining chopped basil leaves
  19. Mix well and transfer the soup into serving bowls
  20. Garnish with the reserved shoots of asparagus as serve warm with breads of your choice

In a heavy pot over medium heat, melt butter. Add asparagus, vegetable broth, garlic powder and white pepper. Looking for recipes for asparagus soup? Taste of Home has the best asparagus soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. Almond milk makes this soup so creamy and satisfying and garlic croutons add the perfect finishing touch. quick and easy chilled cream of asparagus soup with almonds and thyme This simple cream of asparagus soup with almonds and thyme is both pretty and rather luxurious.

So that’s going to wrap this up for this exceptional food asparagus almond soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!