Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, home made wonton soup with fresh bok choy. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Home made wonton soup with fresh bok choy is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Home made wonton soup with fresh bok choy is something which I have loved my whole life. They are nice and they look wonderful.
Add fresh or frozen wontons and the salt. When the wontons float to the top, add the remaining cup of water and the baby bok choy. Once wontons float to the top again, add the soy sauce and sesame oil. Great recipe for Home made wonton soup with fresh bok choy.
To get started with this particular recipe, we must first prepare a few components. You can have home made wonton soup with fresh bok choy using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Home made wonton soup with fresh bok choy:
- Get 100 g white flour
- Make ready 1 egg
- Get Pinch salt
- Get 4 tbsp Hungarian Chicken Paprikàs (Csirkepörkölt)
- Prepare 1 fresh bok choy
- Prepare 1 veggie soup square
You can add more elaborate ingredients to the soup like mushrooms, spinach, bok choy, celery, prawns, BBQ pork, etc. Add vegetables, soy sauce, sesame oil, ginger, carrots and celery. Stir in bok choy and green onions. Add frozen wontons and return to a boil.
Steps to make Home made wonton soup with fresh bok choy:
- I used Chicken Paprikàs which was already prepared the day before, please check out the detailed recipe by Skunkmonkey101, the title is "Hortobàgyi palacsinta pörkölt"
- For the home made wonton wrappers: mix the egg with 4 tbsp water and a pinch of salt until foamy and add the flour.Kneed it into a hard dough.
- Put a little flour on a clean flat surface and make the dough as flat as you can, then cut it into 5x5 cm squares. Put a little of the Chicken Paprikàs into each wonton a nd wet the edges of the wrapper with water and fold it into half.
- Next take the two edges and fold it again to get the shape on the picture.
- Cook the wontons in salted boiling water. They are ready when they start to swim on the surface of water
- Prepare the veggie soup: put the soup square in boiling water and also add the bok choy, cook it until the bok choy is not raw anymore. Serve it adding the wontons. Give me feedback if you liked this recipe.
Stir in bok choy and green onions. Add frozen wontons and return to a boil. For the wontons: Bring a large pot of salted water to a boil. A light and fragrant wonton soup recipe made with ginger chicken-stuffed wontons and bok choy. The filling is perfumed with spices, ginger, and scallions.
So that’s going to wrap it up for this exceptional food home made wonton soup with fresh bok choy recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
