Easy wonton noodles (dry) with soup
Easy wonton noodles (dry) with soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, easy wonton noodles (dry) with soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy wonton noodles (dry) with soup is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Easy wonton noodles (dry) with soup is something that I have loved my entire life.

Find Deals on Won Ton Noodles in Groceries on Amazon. Whisk in chicken broth, rice wine vinegar, soy sauce and mushrooms. Stir in bok choy and green onions. Cook the egg noodles and bok choy in a separate boiling water, if you are cooking large amount or/and your egg noodles are dried or fresh one with lots of starch around.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy wonton noodles (dry) with soup using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy wonton noodles (dry) with soup:
  1. Get Thin egg noodles
  2. Make ready Frozen wontons
  3. Take Vegetables (Green Leafy)
  4. Take Sauce
  5. Prepare 1 tbsp Light soy sauce
  6. Get 1 tbsp Dark soy sauce
  7. Take 1/2 tsp Sesame oil
  8. Get 1 tbsp oyster sauce (optional)
  9. Get White pepper
  10. Prepare Wonton soup stock
  11. Take Wonton soup
  12. Prepare Spring onions
  13. Make ready Salt
  14. Make ready White pepper
  15. Make ready Garlic powder
  16. Take Water

This version is simple, easy and healthy. Skip the take out and make this at home. This dish is a popular noodle dish in Asia and many Chinese Hong Kong-style restaurants in the United States. The noodles can be served dry or with soup.

Steps to make Easy wonton noodles (dry) with soup:
  1. Boil water in a pot. Blanch the vegetables. Set aside. Blanch the noodles for 30 seconds. Rinse in cold water. Set aside.
  2. Heat sauce ingredients over low heat. Add to noodles and mix.
  3. In a separate pot, boil wonton in water and cut spring onions for soup. Add salt, pepper and garlic powder to taste.
  4. Serve with homemade pickled green chilli and sambal, if you like a bit of spice.

This dish is a popular noodle dish in Asia and many Chinese Hong Kong-style restaurants in the United States. The noodles can be served dry or with soup. The best wonton noodles are from Malaysia. This chicken wonton soup recipe is so quick and easy to whip up. It has lots of healthy veggies and is semi-homemade using frozen wontons.

So that is going to wrap this up for this special food easy wonton noodles (dry) with soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!