Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, wonton soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Wonton Soup is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Wonton Soup is something which I’ve loved my whole life.
Find Deals on Won Ton Soup Base in Groceries on Amazon. Place about one teaspoon of the filling at the center of each wonton skin. This is an easy wonton soup for those looking for a base recipe. You can add more elaborate ingredients to the soup like mushrooms, spinach, bok choy, celery, prawns, BBQ pork, etc.
To get started with this particular recipe, we must prepare a few components. You can have wonton soup using 27 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Wonton Soup:
- Take Filling ingredient
- Prepare 1 piece chicken breast fillet (about 350 gram)
- Make ready 3 tbsp tapioca flour
- Take 1 tbsp oyster sauce
- Get 1 tbsp sasame oil
- Make ready 1 1/2 tsp salt
- Take 1 tsp sugar
- Make ready 1/2 tsp white pepper
- Take 1 tsp garlic powder
- Get 1/2 tsp chicken powder stock (optional)
- Prepare 1 egg
- Make ready 1 pack Wonton pastry
- Make ready 2 leaves cabbage, chopped
- Make ready 5-6 pieces button mushroom, chopped
- Make ready 1 spring onion, chopped
- Make ready 1 cm ginger, chopped
- Make ready Soup
- Take 750 ml water
- Get 1 1/2 tbsp sesame oil
- Get 2 tbsp soy sauce
- Make ready 1 tsp salt (less or more, as you desire)
- Make ready 1 tsp garlic powder
- Take 1/2 tsp white pepper
- Take 1 cm ginger, chopped
- Make ready 1/2 tsp chicken stock powder (optional)
- Get 1 cm ginger, chopped
- Get 1 spring onion
Sometimes called "skins," wonton wrappers are often available in the produce aisle of supermarkets. Look for them next to egg-roll wrappers and tofu. Those found in Asian markets (either in the refrigerated section or in the freezer) may be more fragile t Repeat until all wonton wrappers are filled. Bring all soup ingredients to a boil.
Steps to make Wonton Soup:
- Minced chicken, and seasoning with salt, pepper, sugar, oyster sauce,sasame oil, garlic powder, chicken stock. Blend it, add egg and blend once again.
- Transfer chicken mixture to bowl then add chopped of cabbage, mushroom, ginger and spring onion. Mix well.
- Add tapioca, mix again. Filling of Wonton is ready.
- Put 1 spoon of filling on Wonton pastry and fold as you desire.
- Steam all Wonton until cooked. Set a side
- Now, we make the soup. Pour water to pan. Add all seasoning, wait until the soup boil. Done.
- It's time to serve. Put some wonton to bowl and pour the soup. Sprinkle with spring onion. Enjoy it.
Those found in Asian markets (either in the refrigerated section or in the freezer) may be more fragile t Repeat until all wonton wrappers are filled. Bring all soup ingredients to a boil. Wonton soup If you've ever had store bought frozen wontons or wontons from a good value Chinese place that probably uses frozen wontons, you will be amazed how different homemade ones are. The main difference is the texture of the filling - because homemade wontons are made with just pure fresh ingredients, NO mysterious fillers! Place stuffed wonton on a wax paper lined baking sheet and cover lightly with a kitchen towel.
So that’s going to wrap it up for this exceptional food wonton soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
