Beef & Wakame Soup On Rice
Beef & Wakame Soup On Rice

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef & wakame soup on rice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Beef & Wakame Soup On Rice is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Beef & Wakame Soup On Rice is something which I’ve loved my entire life.

Get Meat Shipped To Your Door Direct From Kansas City. Fresh & Juicy Steaks For Christmas! Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times.

To begin with this recipe, we must first prepare a few ingredients. You can cook beef & wakame soup on rice using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef & Wakame Soup On Rice:
  1. Prepare 200-250 g Beef Steak *thinly sliced
  2. Get A few thin slices Ginger *cut into fine strips
  3. Make ready 1 teaspoon Sesame Oil *OR Oil of your choice
  4. Prepare Salt & Finely Ground White Pepper
  5. Take 2 cups (500 ml) Beef Stock
  6. Prepare 1-2 teaspoons Soy Sauce
  7. Get 1 tablespoon Dry Cut Wakame
  8. Get 2 servings Freshly Cooked Rice
  9. Prepare 1 Spring Onion *finely chopped
  10. Prepare Toasted Sesame Seeds

The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright red in color and well-marbled. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Pick from our chefs' most popular roast beef recipes and make a weeknight supper special.

Instructions to make Beef & Wakame Soup On Rice:
  1. Heat Oil in a large saucepan, cook Beef slices and Ginger over medium heat. Lightly season with Salt and White Pepper.
  2. Add Beef Stock, bring to the boil, and skim off the scum. Season with Soy Sauce. The amount of Soy Sauce depends on the saltiness of the stock. Add extra Pepper if required. Add Wakame and remove from the heat.
  3. Half fill a bowl with Freshly Cooked Rice and pour the Beef and Wakame Soup over. Sprinkle with some finely chopped Spring Onion and Toasted Sesame Seeds, and enjoy hot.

No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Pick from our chefs' most popular roast beef recipes and make a weeknight supper special. Your one-stop for all things beef. Explore our recipes, beef cuts, cooking tips, beef's nutrition profile and discover how beef is raised from farm to fork. A bottle of sesame-ginger dressing makes this amazing dish doable on a weeknight.

So that is going to wrap this up with this exceptional food beef & wakame soup on rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!