Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chinese winter melon soup with rice 瓜粒湯飯. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
See more ideas about Soup, Winter melon soup, Recipes. View delivery time and booking fee. Diced Winter Melon, and Pork Rice in Soup. See more ideas about asian soup, soup recipes, chinese soup recipes.
Chinese Winter Melon Soup with Rice 瓜粒湯飯 is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chinese Winter Melon Soup with Rice 瓜粒湯飯 is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have chinese winter melon soup with rice 瓜粒湯飯 using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chinese Winter Melon Soup with Rice 瓜粒湯飯:
- Prepare 200 g minced pork
- Get 1 big slice of Thick Ham
- Make ready Half a bowl of chives
- Get handful dried shrimp
- Make ready 3-4 chinese mushroom
- Take Chicken Stock
- Make ready Chinese Jinhua Ham (optional)
- Get 1 big sliced winter melon
Sautéed Kailan with Ginger & Chinese Rice Wine 姜汁酒炒芥兰.
Instructions to make Chinese Winter Melon Soup with Rice 瓜粒湯飯:
- These are the main ingredients. Rince and soak shrimp n mushroom until soft.
- Slice mushroom and cut ham in cubes. As the soaked mushroom, shrimp in water, save them as broth later on.
- Winter Melon remove skin and middle parts and cut in cubes. Can also cut in bigger chunks or big slice if lazy.
- Very little oil med-high heat and pan fry the jinhua ham (optional) if you have them. Throw in the mince and cook until 80% then throw in the cube hams. Cook ham until slightly golden brown without burning the minced.
- Throw in the mushroom broth together with shrimp n mushroom.
- Add Chicken broth/powder and Hot Water until it covers the ingredients and make it to a boil.
- When water is boiling throw in melon and cook until you see Winter Melon have this slightly clear colour around 5 - 8 mins
- Taste it. Add in more chicken broth or chicken powder if needed. Switch off stove and add chives. Pour into a bowl of Cooked White Rice(Hard/Overnight rice is the best option)! Done!
So that is going to wrap this up with this special food chinese winter melon soup with rice 瓜粒湯飯 recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
