Mike's EZ Onion Mushroom Soup
Mike's EZ Onion Mushroom Soup

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, mike's ez onion mushroom soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Be careful to not burn your garlic. Since today is so stormy and gloomy, I thought I'd teach my newest students how to make their first easy, homemade soups like Chicken & Dumplings and basic stews. They also learned how to make a thickening soup slurry. Heat olive oil in a large saucepan over medium-low heat.

Mike's EZ Onion Mushroom Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Mike's EZ Onion Mushroom Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's ez onion mushroom soup using 22 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mike's EZ Onion Mushroom Soup:
  1. Get Onion Mushroom Soup
  2. Take 8 cup Varied Mushrooms [halved-baby portabella-white-brown-wild]
  3. Prepare 1 Extra Large White Onion [chopped]
  4. Get 1 cup Quality Dry White Wine [reserve half]
  5. Prepare 1 tbsp Fresh Minced Garlic [+ 2 reserve cloves]
  6. Get 1/2 cup Green Onions [chopped]
  7. Take 1 box Lipton Onion Soup [use both packets in box]
  8. Take 1 tsp Fresh Ground Black Pepper
  9. Take 2 tbsp Dehydrated Onions
  10. Get 1 dash Worcestershire Sauce
  11. Make ready 1 box (32 oz) Beef Broth
  12. Make ready 2 tbsp Olive Oil
  13. Get 2 tbsp Butter
  14. Get 1 tsp Thyme
  15. Take 1/2 cup Fresh Parsley [added last]
  16. Prepare 1 large Bay Leaf
  17. Prepare Breads
  18. Get 1 loaf Dense Bread [your choice-toasted]
  19. Get Fresh Croutons
  20. Get Soup Thickeners [flour or starch]
  21. Prepare 4 tbsp Flour
  22. Prepare 2 tbsp Corn Starch [+ 1 tablespoon water]

In a large saucepan, melt butter; add mushrooms and onions. Blend in flour; add broth, salt if desired, and pepper. Cook and stir until mixture comes to a boil. Add some oil and flour, stir and make a roux (thick paste).

Instructions to make Mike's EZ Onion Mushroom Soup:
  1. Add butter, olive oil, onions, garlic, thyme, both packages of Lipton Onion Soup Mix and 1/2 of your cup of white wine to a heated pot. Cook about 3 minutes or until onions are just slightly translucent. Be careful to not burn your garlic. Cover and let sweat for 5 minutes
  2. Add flour and other 1/2 cup wine and whisk into onion mixture. You're thickening your soup with this mixture. Know you might need a bit more oil.
  3. Wash your mushrooms with a damp cloth. - - Half or quarter your mushrooms; depending upon how large they are. You'll want your halves or quarters fairly large and plump. - - Add your mushrooms to the pot and stir. Steam covered for 3 minutes in onions mixture. Stir regularly.
  4. Add everything else [except breads, corn starch or reserved garlic cloves] to the pot and simmer for 30 minutes.
  5. Toast your 1" thick slices of crustini bread. You'll definitely want very dense or heavy bread with this soup. - - While your bread is still warm, smear your fresh garlic cloves on your crusty bread and watch them melt! That's it. Nothing else. Just thick slices of garlic bread meant to be dipped in your soup.
  6. If you feel you'd like to thicken your soup more., Try corn starch. Mix 2 tablespoons starch to 1 tablespoon water. Mix well. Add 1/2 of it to your simmering pot and stir well. Let simmer for 1 minute. Add the other half if need be.
  7. Throw in your fresh parsley about 45 seconds before service. Pull Bay Leaf.
  8. Serve soup piping hot with tons of warm garlic crustini bread or fresh croutons. You don't want to run out of bread so make extra if need be. Enjoy!

Cook and stir until mixture comes to a boil. Add some oil and flour, stir and make a roux (thick paste). It has everything you love about a warming, cheesy bowl of French onion soup…only better. There's a touch of cream to make every spoonful rich and creamy. Slowly caramelized onions in wine with fresh herbs deliver the most delicious flavor.

So that’s going to wrap it up for this exceptional food mike's ez onion mushroom soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!