Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, italian wedding soup with penne pasta. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Italian Wedding Soup with Penne Pasta is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Italian Wedding Soup with Penne Pasta is something which I’ve loved my whole life.
At Progresso™ We're Passionate About Making Great Soup For You To Love. Explore The Delicious Of Progresso™ Soups Today! Bring chicken broth to a boil in a dutch oven pot, and add penne pasta. Cook pasta until tender Remove meatballs from oven, and drain on paper towel Add package of frozen spinach in with boiling penne pasta, and reduce heat, and stir occasionally Cook the pasta in a large pot of boiling water until less than al dente; set aside.
To begin with this recipe, we have to first prepare a few components. You can have italian wedding soup with penne pasta using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Italian Wedding Soup with Penne Pasta:
- Prepare 1 packet Lipton Onion Soup Mix
- Prepare 1 pound Lean Ground Beef
- Take 3 whole medium carrots (sliced)
- Make ready 1 whole medium yellow onion (diced)
- Get 2 teaspoon minced garlic
- Prepare 1 container/carton chicken broth
- Make ready 1 package (10 oz) frozen chopped spinach
- Get Black Pepper * depending on your desired taste
- Get Kosher Salt * depending on your desired taste
- Make ready 1 1/2 cup penne pasta (uncooked)
- Take 1 tablespoon olive oil
- Take Shredded parmesan cheese
Traditionally it's chicken stock that has mini beef and pork meatballs, green veggies (like escarole), Acini de Pepe pasta, parmesan, and egg. Everything Bagel Breakfast and Brunch Casserole Does it have chicken in it? In a large bowl, combine eggs and bread crumbs. Crumble beef and sausage over mixture and mix well.
Steps to make Italian Wedding Soup with Penne Pasta:
- Preheat oven to 350 degrees
- In a bowl, combine ground beef, lipton onion soup mix, minced garlic, and diced onion; mix well. Shape into desired meatball sizes
- Take a baking dish, and coat with cooking spray. Place meatball in baking dish, and cook for 20 mins (occasionally rotating meatballs)
- In a fry pan lightly saute' sliced carrots in olive oil. Make sure not to burn carrots.
- Bring chicken broth to a boil in a dutch oven pot, and add penne pasta. Cook pasta until tender
- Remove meatballs from oven, and drain on paper towel
- Add package of frozen spinach in with boiling penne pasta, and reduce heat, and stir occasionally
- Add sauteed carrots, and meatballs into dutch oven pot and stir
- Let simmer on low heat for about 10 mins
- When ready to eat garnish with shredded parmesan cheese.
In a large bowl, combine eggs and bread crumbs. Crumble beef and sausage over mixture and mix well. Italian Wedding Soup is warm and comforting and filled with tender chicken meatballs, carrots, spinach, and acici de pepe. This classic Italian soup will become and instant family favorite! A delicious and hearty soup made with bite size herbed beef and pork meatballs, veggies and acini de pepe pasta.
So that’s going to wrap this up for this special food italian wedding soup with penne pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
