Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, grilled thai green curry chicken fillet. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Grilled Thai Green Curry Chicken Fillet is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Grilled Thai Green Curry Chicken Fillet is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook grilled thai green curry chicken fillet using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Grilled Thai Green Curry Chicken Fillet:
- Take Chicken fillet
- Take Butter 1 table spn
- Make ready Lemongrass (blended & strained juice)
- Take Curry leaves crushed (coarse powder)
- Make ready Garlic & Ginger paste
- Prepare Lime juice
- Take to taste Salt
- Prepare Finger pepper (grill whole)
Instructions to make Grilled Thai Green Curry Chicken Fillet:
- Mix all the ingredients. Add fillet and mix well. Marinate for atleast 3 hours. Grill on a non stick pan or electric grill.
So that’s going to wrap it up for this exceptional food grilled thai green curry chicken fillet recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
