Cabbage with Fennel Seeds Curry
Cabbage with Fennel Seeds Curry

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cabbage with fennel seeds curry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

How to Make Fennel, Cabbage, Coconut Chicken Curry Soup. Do you like 'fennel, cabbage, coconut chicken curry soup'? Soften shallots before stir-frying with cabbage and fennel seeds for a low fat, healthy side dish - perfect with a hearty roast dinner. Heat the oil in a large non-stick wok, and stir-fry the garlic, fennel seeds and shallots for a couple of mins until the shallots are golden.

Cabbage with Fennel Seeds Curry is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Cabbage with Fennel Seeds Curry is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook cabbage with fennel seeds curry using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage with Fennel Seeds Curry:
  1. Take 2 Tbs Canola oil
  2. Prepare Generous pinch of asafoetida
  3. Prepare 1 Tsp Mustard Seeds
  4. Get 1 tsp Chana Dal or Yellow split peas (Optional)
  5. Take 2 tbs Fennel Seeds
  6. Take 2 Whole Dried Red chilies (Optional)
  7. Get 3 Cups shredded Green Cabbage
  8. Prepare 1 Diced potato
  9. Prepare 1 tsp Coriander Cumin Seed powder
  10. Take 1-2 Tsp Chili powder
  11. Get 1/2 Tsp Turmeric Powder
  12. Make ready to taste Salt

Cabbage Dry Curry Recipe - Ingredients. Grind coconut ad fennel with little water to a fine paste. Heat oil in a kadai add cinnamon, elachi and cloves.. Fenugreek And Fennel Aloo Gobi is a light and refreshing gluten-free, vegan side dish.

Steps to make Cabbage with Fennel Seeds Curry:
  1. Take oil in wide pan over medium heat. - When oil is hot enough put asafoetida, mustard seeds and Chana dal. As soon as the mustard seeds start to pop add fennel seeds and red chilies (I didn’t add).
  2. Allow dal to get red and chilies to turn dark.
  3. Now, add cabbage, potatoes and add salt. Mix them well. and cook for a minute.
  4. Cover the pan, turn the heat to low and cook for 8-10 minutes or until potatoes are fully cooked. If needed, add water.
  5. Uncover the lid and add Chili powder, turmeric powder and coriander cumin seed powder.
  6. Stir and cook for another minute or two. - Serve hot with Chapati, bread or rice.

Heat oil in a kadai add cinnamon, elachi and cloves.. Fenugreek And Fennel Aloo Gobi is a light and refreshing gluten-free, vegan side dish. Tuscan Braised Fennel Recipe This is such a pure and simple recipe with complex flavors from the fennel and a decadent touch from the grated cheese! Sautéed Cabbage with Cumin Seeds and Turmeric. The tiny fennel seeds waved the wands and transformed an everyday chicken curry to something quite fascinating.

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