Homestyle Palak Paneer
Homestyle Palak Paneer

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, homestyle palak paneer. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Homestyle Palak Paneer is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Homestyle Palak Paneer is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have homestyle palak paneer using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homestyle Palak Paneer:
  1. Take 3/4 ths bag of spinach
  2. Make ready Half yellow onion; diced
  3. Make ready 6 garlic cloves; minced
  4. Make ready 1 ” ginger; minced
  5. Get Half tomato; diced
  6. Make ready 1 tsp turmeric powder
  7. Take 1 tsp cumin seeds
  8. Prepare 1 tsp coriander powder
  9. Take 1 tsp kashmiri chili powder
  10. Make ready 1 tsp Garam masala
  11. Prepare 1 tsp kasoori methi leaves
  12. Make ready to taste Salt
  13. Get 2 tbsp butter
  14. Prepare Tofu or Paneer
Instructions to make Homestyle Palak Paneer:
  1. Blanch your spinach for 1 min. Drain. Blend to your desired consistency in a food processor or blender.
  2. Sauté the garlic onion and ginger until slightly brown. About 6 mins. Add a pinch of salt to help the onions sweat.
  3. Toss in the cumin seeds, saute for 2 mins, then add the coriander, turmeric, and kashmiri chili.
  4. Sauté your tomatoes in the pan for another minute. Add in your blended spinach and another hefty pinch of salt. Add water if it’s too dry.
  5. The garam masala, kasoori methi leaves, and tofu/paneer should be added in last. Turn off the heat and add butter or cream (optional). Enjoy!

So that is going to wrap this up with this special food homestyle palak paneer recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!