Green Curry Beef
Green Curry Beef

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, green curry beef. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Green Curry Beef is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Green Curry Beef is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook green curry beef using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Green Curry Beef:
  1. Make ready 300 grams sliced sirloin
  2. Prepare 2 cup coconut milk
  3. Make ready 1 tbsp oil
  4. Get 2 tbsp green curry paste
  5. Prepare 1 eggplant, cut into chunks
  6. Get 50 grams pea eggplants
  7. Take 4 kaffir lime leaves, deveined and torn
  8. Make ready 2 tbsp fish sauce
  9. Prepare 2 red spur chillies, sliced diagonally
  10. Prepare 3 sprigs sweet basil leaves
  11. Take 1 tbsp palm sugar
Instructions to make Green Curry Beef:
  1. Stir fry the beef, add 1/2 cup of coconut milk and stir over a low heat.
  2. Heat the remaining oil in a frying pan over a low hest and sauté the curry paste until fragrant.
  3. Remove any froth from the beef liquid and add the curry paste.
  4. Add the eggplant and simmer for 5 minutes.
  5. Add remaining coconut milk, fish sauce, basil, sugar, lime leaves and chillies.
  6. Serve with rice.

So that is going to wrap it up for this exceptional food green curry beef recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!