Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, curry leaves & coriander chutney. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Curry Leaves & Coriander Chutney is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Curry Leaves & Coriander Chutney is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have curry leaves & coriander chutney using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Curry Leaves & Coriander Chutney:
- Get 100 g Coriander
- Get 1/2 cup curry leaves
- Make ready 3 tomato
- Get 1/2 cup imali pani
- Prepare To taste salt
- Get To taste blacksalt
- Get 1tsp Bhuna jeera
- Prepare 1tsp red chilli powder
- Get 6 green chillies
Steps to make Curry Leaves & Coriander Chutney:
- Coriander curry leaves wash properly.
- Coriander & curry leaves all masale tomato green chilli ko mix main dalker mahin pees lein.
- Bhi tasty & chatpati chuteny ready.
- Snakes ke sath serve it.
So that is going to wrap it up for this exceptional food curry leaves & coriander chutney recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
