Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, cabbage curry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cabbage Curry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Cabbage Curry is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook cabbage curry using 16 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage Curry:
- Prepare 2 cups cabbage shredded
- Get 1 potato cubed
- Make ready 1 tomato chopped
- Take 1/4th tsp turmeric
- Take 1/4th tsp red chilli powder
- Take 1 tsp ginger paste
- Get 1/2 tsp cumin powder
- Get 1/4th tsp garam masala
- Prepare 2 tbsp green peas
- Get To taste salt
- Make ready 1/4th tsp sugar
- Prepare 1 bay leaf
- Make ready 1/4th cup water
- Take 2 tsp mustard oil
- Make ready 1/4th tsp cumin seeds
- Get 1 tbsp tomato puree
Instructions to make Cabbage Curry:
- Parboil cubed potato and shredded cabbage separately.Heat oil in a wok and sprinkle cumin seeds. When it crackles add the parboiled potatoes and toss in low flame.Add tomato and bay leaf and fry few minutes.
- Add parboiled cabbage, green peas, ginger paste, cumin powder,turmeric and red chilli powder.Add salt and sugar to taste Add the vegetable stock and toss all till dry.Sprinkle garam masala and fry till dry.Garnish with chopped coriander and serve as a side dish with roti or rice.
So that’s going to wrap it up for this special food cabbage curry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
